Ginger’s Beach Sunshine

GINGER'S BEACH SUNSHINE

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Hawaiian,Party Spaces,Banquet Rooms
  • Lunch 1,200 JPY Dinner 5,000 JPY
  • 03-6629-7165 (+81-3-6629-7165)
  • Monday - Sunday 17:00 - 22:00(L.O.21:00) Monday - Sunday 11:00 - 15:00(L.O.14:30)
  • Ikebukuro(Tokyo)
    Subway Yurakucho Line Higashi-Ikebukuro Station 6.7 turn exit 5-minute walk

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Detailed Course Contents

Recommend + Dinner

7,480 JPY Course (5 Items)

ディナーコース B.6800円
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00

tax included

Important Notes

Menu Information

Appetizer

瞬間燻製した鰤と鰹のポキ 葉ワサビ薫るオリーブオイル
Marinade
Ingredients Yellowtail, Skipjack tuna, Avocado, Shallot, Garlic, Ginger
Flavor Soy sauce, Rice vinegar, Olive oil, Wasabi, Mayonnaise
Cooking Dress, Bake/Roast
季節野菜のスープ マカダミアナッツのスモークフレーバー仕立て
Chilled soup
Ingredients Processed vegetable, Onion, Garlic, Milk, Fresh cream, Macadamia nut
Flavor Salt, Sugar, Chicken consomme, White pepper, Olive oil
Cooking Simmer, Mix/Blend, Chill, Smoke
2種類のディップをあしらった フライドバゲットのクロスティーニ
Bruschetta
Ingredients Wheat flour, Bread, Garbanzo beans, White sesame, Salmon pate, Liver pate, Corned beef pate, Onion, Garlic, Fresh cream, Cream cheese, Jalapeño
Flavor Salt, Sugar, Butter, Western liquor, Spices
Cooking Bake/Roast, Deep-fry

Hot Dish Cuisine

フォアグラのポワレとベーコン、イングリッシュマフィン バナナのカラメリゼのベネディクト
Foie gras poele
Ingredients Foie gras, Hen's egg, Bacon, Bread, Wheat flour, Fresh cream, Natural cheese, Fig, Banana
Flavor Butter, Olive oil, Chicken stock, White wine, Truffle
Cooking Bake/Roast, Deep-fry, Boil

Noodle

小海老とアボカド マカダミアナッツのジェノベーゼ マスカルポーネクリーム
Genovese
Ingredients Shrimp, Avocado, Spaghetti, Basil, Pine nut, Garlic, Macadamia nut, Cheese, Cream cheese
Flavor Olive oil, Butter
Cooking Boil, Dress

Meat Cuisine

US産牛イチボ(クーレット) BBQグリル エストラゴンバター
Steak
Ingredients Beef rump cap, Processed vegetable, Potato, Scallion/Green onion
Flavor Horseradish, Butter, Soy sauce, Herbs, Barbecue sauce
Cooking Grill, Bake/Roast

Dessert

シェフ特製 本日のデザートの盛り合わせとカフェ
Assorted desserts
Menu Info Platter of various kinds of desserts.
Ingredients Fruit, Fresh cream, Dairy product, Wheat flour, Gelatin, Cream cheese
Flavor Sugar, Butter

Coffee, Tea

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 17:00 - 22:00(L.O.21:00)
Monday - Sunday 11:00 - 15:00(L.O.14:30)

Close

Irregular holidays

Average price

Lunch: 1,200 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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