神田 もつ焼のんき

Nonki Kandaten

  • Wi-Fi
  • Private Room
  • Izakaya (Japanese Style Pub),Motsuyaki (Grilled Offal),Motsunabe (Horumon Hot Pot)
  • Dinner 3,000 JPY
  • 03-3251-8890 (+81-3-3251-8890)
  • Monday - Friday 15:00 - 23:30(L.O.22:30) Saturday & Sunday 13:00 - 23:00(L.O.22:30)
  • Kanda(Tokyo)
    JR Kanda Station North Exit 2-minute walk

Free & Instant Reservation

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A restaurant serving creative cuisine and grilled skewers, including our famous sauce tripe skewers
Our sauce tripe skewers, whose sauce has been passed down since our establishment, is a masterpiece. Our cheerful staff will welcome you at the door.

Restaurant Detail

Address 3-7, Kandakajicho, Chiyoda-ku, Tokyo, 101-0044
Japanese Address

〒101-0044 東京都千代田区神田鍛冶町3-7

Access JR Kanda Station North Exit 2-minute walk, Subway Ginza Line Kanda Station 2-minute walk, Subway Marunouchi Line Awajicho Station Exit A1 3-minute walk, Toei Shinjuku Line Ogawamachi Station Exit A1 3-minute walk
Parking No Parking
Phone Number +81-3-3251-8890
Hours Monday - Friday 15:00 - 23:30(L.O.22:30)
Saturday & Sunday 13:00 - 23:00(L.O.22:30)
Close Irregular holidays
Average price Dinner 3,000 JPY
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 40
Banquet Maximum Party Size Seating 40
Standing 50
Private Room Private Room
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Free Wi-Fi Spot
Plug-in Available
Other Sake advisor on staff
Sports programs broadcasted here

Menu and Others information

Menu All you can drink menu, Healthy Menu Options, Vegetarian Menu Options, Religious Menu Options, Allergy Menu Options

Infection prevention

FAQ

Updated on October 19, 2023

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Using cash trays when guests pay
Wash hands, sanitizing, and gargling required for staff
Information

Unregistered

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday 15:00 - 23:30(L.O.22:30)
Saturday & Sunday 13:00 - 23:00(L.O.22:30)

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options
  • Allergy Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info