薬膳火鍋 小尾羊 銀座店

Xiao Wei YangGinza

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Hinabe (Chinese-style Hot Pot with broths: one hot and one mild),Chinese
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-3573-3389 (+81-3-3573-3389)
  • Monday - Sunday & Day before holiday & Holiday Lunch・Dinner: 11:30 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Ginza(Tokyo)
    Subway Ginza Station Exit A3 3-minute walk

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三味鍋

Shabu-shabu

  • Ingredients: Beef, Pork, Chicken, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
  • Cooking: Boil

tax included

A5霜降り和牛

Other shabu-shabu

  • Cooking: Boil

tax included

Other raw meats
ラム肉

Other raw meats

  • Cooking: Boil

tax included

Other raw meats
豚カルビ

Other raw meats

  • Cooking: Raw, Boil

tax included

野菜10種類盛り合わせ

Vegetable hotpot

  • Ingredients: Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
  • Cooking: Simmer

tax included

小尾羊サラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

ラムスベアリブ

Spareribs / barbecue

  • Ingredients: Pork sparerib
  • Cooking: Bake/Roast

tax included

ラムスベアリブ

Spareribs / barbecue

  • Ingredients: Pork sparerib
  • Cooking: Bake/Roast

tax included

Spareribs / barbecue
ラム串焼き

Spareribs / barbecue

  • Ingredients: Pork sparerib
  • Cooking: Bake/Roast

tax included

海老の唐揚げ

Fried prawns

Shrimp lightly battered and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

自家製揚げ春巻き

Spring roll

  • Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake
  • Cooking: Deep-fry

tax included

棒棒鶏(バンバンジー)

Bang bang chicken

  • Ingredients: Chicken tenderloin, Cucumber, Sesame
  • Cooking: Boil, Cover/Add

tax included

冷やしトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

白魚の唐揚げ

Fried fish

Lightly fish battered and fried in oil.

  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday Lunch・Dinner: 11:30 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Open year-round

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can eat menu

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