桜茶屋

Sakurajaya

  • Credit Card
  • Private Room
  • Non-Smoking
  • Local / Regional Cuisine,Kaiseki (Traditional Multi-Course Meal)
  • Dinner 5,000 JPY
  • 048-758-2600 (+81-48-758-2600)
  • Monday & Wednesday - Friday 11:30 - 15:00(L.O.14:00) Monday & Wednesday - Friday 17:00 - 21:00(L.O.20:00) Saturday & Sunday & Holiday 11:00 - 21:00(L.O.20:00)( )
  • Iwatsuki(Saitama)
    Tobu Noda Line (Tobu Urban park line) Iwatsuki Station Car 10-minute

Detailed Course Contents

8,800 JPY Course (13 Items)

8,000円コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 20:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

先付
Sakizuke (starter)
Menu Info The first dish served during a Japanese course meal.
前菜
Appetizer
お椀
Bowled dish
Menu Info A bowled dish served during a Japanese course meal.
造り
Sashimi
Cooking Raw
煮物
Stew
焼物
Grilled dish
揚物
Agemono
Menu Info Dish prepared by deep-frying ingredients in oil.
酢肴
A pickled dish
炊込ご飯
Takikomi gohan(mixed rice)
Menu Info A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan.
Ingredients Rice
Cooking Steam
赤出汁
Red miso soup
Menu Info A miso soup made from soy bean miso.
Flavor Red miso
Cooking Simmer
香の物
Pickles
Menu Info A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Ingredients Cucumber, Daikon radish
Cooking Pickle
水菓子
Fruits
甘味
Dessert
抹茶
Matcha
  • Types of drink: Soft Drinks
  • Country of origin: Japan

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Friday 11:30 - 15:00(L.O.14:00)
Monday & Wednesday - Friday 17:00 - 21:00(L.O.20:00)
Saturday & Sunday & Holiday 11:00 - 21:00(L.O.20:00)( )

Close

Every Tuesday Year end & New Year holidays(December 29, 2024 - January 3, 2025)

Average price

Dinner: 5,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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Related Info