ワイン食堂sole(ソーレ)

Sole Kawasakiten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Italian Cuisine,Wine,Spanish Cuisine
  • Dinner 4,000 JPY
  • 044-200-4764 (+81-44-200-4764)
  • Saturday & Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Monday - Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00)
  • Kawasaki(Kanagawa)
    JR Kawasaki Station East Exit 5-minute walk

Free & Instant Reservation

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イベリコ豚の肩ロースグリル

Steak

  • Ingredients: Beef, Pork
  • Cooking: Bake/Roast

tax included

国産牛スジの赤ワイン煮込み

Beef tendon stewed in red wine

A dish prepared by stewing beef tendon in red wine.

  • Ingredients: Beef tendon
  • Flavor: Red wine
  • Cooking: Stew

tax included

大山地鶏のソテー

Grilled locally raised chicken steak

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

ムール貝のスパークリングワイン蒸し 

Mussels steamed in wine

Mussels flavored with condiments and steamed with wine.

  • Ingredients: Mussel
  • Flavor: Wine
  • Cooking: Steam

tax included

アサリとブロッコリーの白ワイン蒸し

Manila clams and broccoli steamed with white wine

Manila clams and broccoli are seasoned with condiments and steamed together with white wine.

  • Ingredients: Manila clam, Broccoli
  • Flavor: White wine
  • Cooking: Steam

tax included

白ワインピクルスの盛り合わせ

Assorted white wine pickles

An assortment of vegetables pickled in vinegar, spices, white wine, etc.

  • Ingredients: Vegetable
  • Flavor: Vinegar, White wine, Spices: Others
  • Cooking: Pickle

tax included

絶品!!ラクレットチーズ

Raclette

Popular

A dish of cheese cut and directly heated on the surface, with the melted portion scraped off by a knife, etc. to entwine with food ingredients.

  • Ingredients: Raclette
  • Cooking: Harden/Congeal

tax included

クワトログリルの盛り合わせ

Grilled beef

Popular
  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

グリル2種盛り合わせ

Assorted grilled meat, 2 kinds

An assortment of 2 kinds of meat cooked on a grill.

  • Cooking: Bake/Roast

tax included

たっぷり肉の前菜盛り合わせ

Assorted meat appetizers

An assortment of several kinds of meat appetizers.

  • Ingredients: Processed meat product

tax included

彩野菜のバーニャカウダー

Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

ぷりぷりエビとアボカドのサラダ

Shrimp and avocado salad

  • Ingredients: Avocado, Shrimp
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

生ハムとフレッシュトマトのサラダ

Tomato and raw ham salad

  • Ingredients: Tomato, Raw ham
  • Cooking: Mix/Blend

tax included

ハモンセラーノ(スペイン産生ハム)

Jamon Serrano

Raw ham made in Spain.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

魚介のマリネ

Marinated seafood

Seafood marinated in various seasonings such as olive oil and vinegar, etc.

  • Ingredients: Onion
  • Cooking: Mix/Blend

tax included

オリーブ盛り合わせ

Assorted Olives

tax included

ぷりぷりエビとブロッコリーのアヒージョ

Shrimp and broccoli ajillo

A Spanish dish of shrimp, broccoli, and garlic simmered in olive oil.

  • Ingredients: Broccoli, Garlic, Shrimp
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

牡蠣とキノコのアヒージョ

Oyster and mushroom ajillo

A Spanish dish of oysters and mushrooms simmered with garlic and olive oil, etc.

  • Ingredients: Oyster, Garlic, Mushroom
  • Flavor: Olive oil
  • Cooking: Stew

tax included

スペインオムレツ

Spanish omelet

A Spanish dish of stir-fried potatoes and vegetables placed in beaten eggs, rounded in shape, then cooked.

  • Ingredients: Spinach, Onion, Carrot, Potato, Hen's egg, Ham, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

トリッパと豆のトマト煮込み

Beef tripe and beans stewed in tomato sauce

Beef stomach and beans are stir-fried, then stewed in tomato sauce.

  • Ingredients: Beef honeycomb tripe, Beans and sprouts
  • Flavor: Tomato sauce
  • Cooking: Stew

tax included

サーモンとアボガドのクリームグラタン

Salmon and avocado gratin

Ingredients such as salmon and avocado are mixed with white sauce, placed in a dish, then topped with cheese and baked.

  • Ingredients: Salmon, Avocado, Cheese
  • Flavor: White sauce
  • Cooking: Bake/Roast

tax included

うにクリームパスタ

Pasta with cream of sea urchin

Popular

Pasta mixed with cream sauce prepared from sea urchin.

  • Ingredients: Sea urchin, Spaghetti
  • Flavor: Cream sauce
  • Cooking: Boil

tax included

季節野菜のペペロンチーノ

Seasonal vegetable peperoncino

Pasta mixed with olive oil containing garlic and chili pepper, with vegetables that vary depending on the time of year stir-fried and added.

  • Ingredients: Red pepper, Garlic, Seasonal vegetables, Pasta
  • Flavor: Olive oil
  • Cooking: Boil

tax included

サーモンクリームパスタ

Creamy pasta with salmon

Pasta mixed with white sauce containing salmon.

  • Ingredients: Salmon, Pasta
  • Flavor: White sauce
  • Cooking: Boil

tax included

キノコと生ベーコンのカルボナーラ

Mushroom and pancetta carbonara

Pasta mixed with a sauce made with mushroom, pancetta, egg, cheese, and milk.

  • Ingredients: Pancetta, Mushroom, Hen's egg, Fresh cream, Cheese, Pasta
  • Cooking: Boil

tax included

たっぷり魚介のパエリア

Seafood paella

A Spanish dish of stir-fried seafood and vegetables, steamed together with rice mixed with saffron.

  • Ingredients: Squid, Manila clam, Tomato, Bell pepper, Celery, Onion, Garlic, Rice, Shrimp
  • Flavor: Olive oil, Saffron
  • Cooking: Bake/Roast

tax included

イカ墨パエリア

Squid ink paella

Rice, vegetables, seafood, and meat steamed together with squid ink

  • Ingredients: Rice
  • Cooking: Stir-fry

tax included

チーズ盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

ソーセージ盛り合わせ

Assorted sausage

Platter of various kinds of sausage.

  • Ingredients: Sausage

tax included

カタラーナ

Crema catalana

Custard flavored with citrus fruit rinds, chilled, and then caramelized.

  • Ingredients: Egg yolk, Fresh cream
  • Flavor: Custard sauce, Vanilla beans
  • Cooking: Harden/Congeal, Chill

tax included

フォンダンショコラ

Fondant au chocolat (lava cake)

French confection prepared from pastry dough made of wheat flour, butter, chocolate, etc., poured into a mold, then baked.

  • Ingredients: Hen's egg, Wheat flour, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Monday - Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00)

Close

Every Sunday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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