とり匠 ふく井 本店

TORISHO FUKUI Main store

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Nabe (Japanese Style Hot Pot)
  • Dinner 4,000 JPY
  • 075-662-0291 (+81-75-662-0291)
  • Monday - Saturday & Holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:00)
  • Kyoto Station(Kyoto)
    JR Kyoto Station Hachijo-guchi 5-minute walk

Free & Instant Reservation

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2種盛り合わせ

Seared free range chicken

Recommend

Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Chicken

tax included

鶏梅しそあえ

Other vinegared / marinated / simmered vegetables

Recommend
  • Ingredients: Chicken, Ume (Japanese apricot), Perilla

tax included

もも黒焼き

Charcoal-grilled chicken thigh

Recommend
  • Ingredients: Chicken thigh
  • Cooking: Charcoal-grilled

tax included

本日のおばんざい

Assorted Kyoto home-recipe dishes of the day

Recommend

Platter of several different dishes of Kyoto family recipes that changes daily.

tax included

濃厚恋豆腐

Tofu dishes

Recommend
  • Ingredients: Tofu

tax included

鶏ユッケ

Chicken tartare

Recommend

Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.

  • Ingredients: Chicken
  • Cooking: Raw, Cut

tax included

鶏かわポン酢

Chicken skin with ponzu

Recommend

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax included

むね黒焼き

Charcoal grilled locally raised chicken

Recommend
  • Ingredients: Chicken
  • Cooking: Charcoal-grilled

tax included

2種盛り黒焼き

Assorted charcoal grilled locally raised chicken

Recommend
  • Ingredients: Chicken
  • Cooking: Charcoal-grilled

tax included

ミックス黒焼き

Assorted charcoal grilled locally raised chicken

Recommend
  • Ingredients: Chicken
  • Cooking: Charcoal-grilled

tax included

大手羽焼き

Grilled locally raised chicken wing tips

Recommend
  • Ingredients: Chicken wing
  • Cooking: Bake/Roast

tax included

鶏としめじのアヒージョ

Chicken ajillo

Recommend

A Spanish dish with chicken cut into bite-sized pieces, stewed together with garlic and olive oil.

  • Ingredients: Chicken

tax included

つくねのトマトチーズ煮込み

Other simmered dishes

Recommend
  • Ingredients: Tomato, Cheese
  • Cooking: Simmer

tax included

知覧どりかわ唐揚げ

Fried chicken skin

Recommend

chicken skin lightly battered and fried in oil.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

とり南蛮

Fried chicken with vinegar and tartar sauce

Recommend

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

鶏ミンチカツ

Minced chicken cutlet

Recommend

Minced chicken is kneaded together with onions, coated in batter, and deep-fried in oil.

  • Ingredients: Chicken, Onion
  • Cooking: Deep-fry, Knead

tax included

チーズつくね

Meatballs with cheese

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.

  • Ingredients: Ground chicken, Cheese
  • Cooking: Bake/Roast

tax included

炙り親子丼

"Oyako" locally raised chicken and egg rice bowl

Recommend

Locally raised chicken simmered in broth, cooked with beaten egg, then served over rice.

  • Ingredients: Chicken, Rice, Hen's egg
  • Cooking: Simmer

tax included

鶏ラーメン

Ramen

Recommend

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Cooking: Boil

tax included

鶏スープ

Locally raised chicken soup

Recommend

Soup prepared from chicken.

  • Ingredients: Chicken
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:00)

Close

Every Sunday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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