Beef nigiri sushi
Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.
- Ingredients: Beef, Vinegared rice
- Flavor: Soy sauce, Wasabi
- Cooking: Cut
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil, Tempura dipping sauce, Salt
- Cooking: Deep-fry
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted pickles
Platter of various kinds of pickles.
- Flavor: Salt
- Cooking: Pickle
tax included
Chawanmushi (steamed egg custard)
A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
- Ingredients: Omi beef, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
- Flavor: Dashi
- Cooking: Steam
tax included
Carp sushi
Carp pickeled in salt is washed of its salt, then pickeled with rice and fermented. A Kaga Prefecture specialty.
- Ingredients: Crucian carp, Rice
- Flavor: Salt, Vinegar
- Cooking: Ferment
tax included
Cream cheese
- Ingredients: Cream cheese, Wasabi
- Cooking: Dress
tax included
Edible Raw yuba (tofu skin)
Cut soymilk curd which is eaten with wasabi soy sauce.
- Ingredients: Yuba (tofu skin)
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Tempura fritters
- Ingredients: Icefish, Egg white, Potato starch
- Cooking: Deep-fry
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Flavor: Dashi, Soy sauce
- Cooking: Bake/Roast
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Potatoes
- Ingredients: Inca no mezame (potato)
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Rice
- Ingredients: Rice
- Cooking: Steam
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)