たこ焼き酒場 たこ太 船場店

TAKOYAKISAKABATAKOTASEMBA

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Takoyaki (Octopus Balls),Akashiyaki (Akashi-style Takoyaki)
  • Dinner 2,500 JPY
  • 06-6245-1558 (+81-6-6245-1558)
  • Monday - Friday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Hommachi / Sakaisuji-Hommachi(Osaka)
    Subway Chuo Line Hommachi Station 2-minute walk

Free & Instant Reservation

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

塩ダレ胡瓜

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress

tax included

やみつきキャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Cooking: Raw

tax included

冷やしトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

タコわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

たこぶつ

Chopped octopus

Boiled octopus which is cut into chunks and eaten with salt or soy sauce.

  • Ingredients: Octopus
  • Cooking: Dress

tax included

野菜スティック

Vegetable sticks

A dish of various raw vegetables cut into sticks and flavored with sauce.

  • Ingredients: Cucumber, Celery, Daikon radish, Carrot
  • Cooking: Cut

tax included

タコ刺し

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

tax included

たこチャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Garlic, Octopus
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

タコの唐揚げ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

餃子

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

ウインナー

Wiener sausage Teppanyaki

Wiener sausage grilled on an iron hot plate.

  • Ingredients: Wiener
  • Cooking: Teppanyaki

tax included

だし巻き卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

エイヒレ

Ray fin

Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise

  • Ingredients: Ray fin
  • Cooking: Dry

tax included

チョリソー

Chorizo

A spicy pork sausage.

  • Ingredients: Chorizo
  • Cooking: Smoke

tax included

イカの一夜干し

Lightly-dried squid

A dish made by searing squid which has been drained of some of its' water content, over an open flame.

  • Ingredients: Squid
  • Cooking: Dry

tax included

とんぺい焼き

Tonpei-yaki (stir-fried cabbage and meat topped with egg)

A dish of pork belly and cabbage mixed in egg dough and grilled.

  • Ingredients: Pork, Hen's egg
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

豚キムチ

Stir-fried pork with kimchi

Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.

  • Ingredients: Pork, Garlic chives, Kimchi
  • Flavor: Sesame oil
  • Cooking: Stir-fry

tax included

黒毛和牛鉄板焼

Teppanyaki

Dish prepared by grilling ingredients on a griddle.

  • Ingredients: Japanese black wagyu

tax included

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

揚げ物盛り合わせ3種

Assorted deep-fried dishes, 3 kinds

A platter of 3 different deep-fried ingredients.

  • Ingredients: Squid, Potato, Octopus
  • Cooking: Deep-fry

tax included

焼おにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

焼きそば

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

塩焼きそば

Yakisoba noodles with salt

Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.

  • Ingredients: Pork, Green pepper, Cabbage, Yakisoba
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

バニラアイスクリーム

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every week Saturday & Sunday Holiday

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

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