ふぐ蟹千年

Fugukanisennen

  • Credit Card
  • Private Room
  • Fugu (Puffer Fish / Blowfish),Crab,Nabe (Japanese Style Hot Pot)
  • Dinner 6,000 JPY
  • 06-6575-7637 (+81-6-6575-7637)
  • 18:00 - 3:00, the following day Sunday & Holiday 18:00 - 24:00
  • Shinsaibashi(Osaka)
    Subway Nagahori Tsurumi-ryokuchi Line Nagahoribashi Station 5-minute walk

TripAdvisor Traveler Reviews

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We are a specialty restaurant serving crab meat and puffer fish! Please come savor our fresh "Tecchiri" (Puffer fish hot pot) including live abalone, or fresh "Kani-suki" (Crab meat hot pot) in a comfortable private room!

Prepared from live puffer fish weighing over 1.2 kg, swimming in a fish tank!
Our Ceramic-board-grilled puffer fish with generous portions of garlic is a rare and delicious dish!
Our Okhotsk produced snow crabs can be eaten raw through our original aging method!
When they pass through the fire, the meat gets plump and the plenty of juices is overflowing!
Our hot pots with special soup served with live abalone is superb!

Come and luxuriously enjoy delicious dishes at this restaurant!

Restaurant Detail

Address 2-3-3, Higashishinsaibashi, Chuo-ku, Osaka-shi, Osaka, 542-0083
Japanese Address

〒542-0083 大阪府大阪市中央区東心斎橋2-3-3 千代ビル1F

Access Subway Nagahori Tsurumi-ryokuchi Line Nagahoribashi Station 5-minute walk, Subway Sakaisuji Line Nagahoribashi Station 5-minute walk
Phone Number +81-6-6575-7637
Hours 18:00 - 3:00, the following day
Sunday & Holiday 18:00 - 24:00
Close Open everyday
Average price Dinner 6,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UC
<Electronic Money / Other Payment Methods>
LINE Pay, WeChat Pay, Alipay
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 54
Private Room Private Room
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu, Birthday benefits in menu
Take-out (Take-away) Takeout available

Infection prevention

FAQ

Updated on September 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

18:00 - 3:00, the following day
Sunday & Holiday 18:00 - 24:00

Close

Open everyday

Average price

Dinner: 6,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info