Detailed Course Contents
7,000 JPY Course (4 Items)
寄せ鍋コース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 15:00
15:00 - 21:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 12:00 2 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
寄せ鍋
Mixed hotpot
| Menu Info | Various seafood cooked with vegetables in a broth, served in a pot. |
|---|---|
| Ingredients | Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu |
| Flavor | Dashi |
| Cooking | Simmer |
付き出し
Otoshi (an appetizer)
| Menu Info | A side dish served before ordered dishes are served. |
|---|
御飯
Rice
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)