Vegetable tempura
Vegetables coated in a soft wheat flour batter and deep-fried.
- Ingredients: Vegetable, Leaf vegetable
- Flavor: Sun-dried salt, Dashi
- Cooking: Deep-fry
tax included
Other hotpots
- Ingredients: Chicken, Chinese cabbage, Potherb mustard (Mizuna), Yamato-mana (vegetable), Japanese leek, Garland chrysanthemum
- Flavor: Dashi
- Cooking: Stew
tax included
Caesar salad
- Ingredients: Lettuce, Hen's egg
- Cooking: Mix/Blend
tax included
Assorted pickles
Platter of various kinds of pickles.
- Ingredients: Vegetable, Leaf vegetable, Stem and flower vegetable, Root vegetable
- Cooking: Pickle
tax included
Seared chicken thigh
Chicken thigh cooked over an open flame.
- Ingredients: Chicken thigh, Chinese cabbage, Cabbage
- Cooking: Broil/Barbecue
tax included
Other fried foods
- Ingredients: Chicken liver, Chicken guts
- Cooking: Deep-fry
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Chicken tenderloin
- Cooking: Bake/Roast
tax included
Other stir-fried / grilled food
tax included
Other stir-fried / grilled food
- Ingredients: Rice, Vegetable, Leaf vegetable, Stem and flower vegetable, Root vegetable
tax included
Meatballs served with egg yolk
Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
- Ingredients: Ground chicken, Egg yolk
- Cooking: Bake/Roast
tax included
Grilled chicken skewer
tax included
Other fried foods
- Ingredients: Chicken tail
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)