Platter of several kinds of seafood sashimi.
【大人気!】ブランド国産牛 鎌田牛 サイコロステーキ
Diced steak
Meat diced into cubes and grilled.
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Ingredients:
Beef
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Cooking:
Teppanyaki
Thinly cut raw abalone served with soy sauce.
アサリ酒蒸
Manila clams steamed with sake
A dish of manila clams flavored with condiments and steamed with sake.
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Ingredients:
Manila clam
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Flavor:
Sake(Japanese rice wine)
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Cooking:
Steam
あら炊き
Simmered bony fish parts
A dish of flavored, braised fish.
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Flavor:
Soy sauce, Sake(Japanese rice wine), Mirin
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Cooking:
Simmer
一汐トロホッケ
Salted and grilled Atka mackerel
Atka mackerel seasoned with salt and grilled.
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Ingredients:
Okhotsk atka mackerel
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Flavor:
Salt
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Cooking:
Bake/Roast
Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Turban shell, Wheat flour
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Flavor:
Cooking oil
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Cooking:
Deep-fry
おまかせ串盛り合わせ 5本
Assorted grilled skewers, 5 kinds
Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
ハラカラ(鶏ハラミ唐揚げ)
Fried chicken
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken skirt
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Cooking:
Deep-fry
A dish of grilled chicken wings.
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Ingredients:
Chicken wing
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Flavor:
Salt, Pepper, Garlic, Soy sauce, Ginger
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Cooking:
Bake/Roast
明太子だし巻
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
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Ingredients:
Hen's egg, Marinated cod roe
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Cooking:
Teppanyaki
山芋玉子巻
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
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Ingredients:
Hen's egg, Japanese yam, Scallion/Green onion
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Flavor:
Soy sauce
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Cooking:
Teppanyaki
エビマヨ
Stir-fried shrimp with mayonnaise
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Ingredients:
Shrimp
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
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Ingredients:
Shrimp
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Flavor:
Tartar sauce
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Cooking:
Deep-fry
チキン南蛮
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
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Ingredients:
Chicken, Onion, Hen's egg, Wheat flour
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Flavor:
Mayonnaise, Tartar sauce, Blended vinegar
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Cooking:
Deep-fry
とん平
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
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Ingredients:
Pork, Hen's egg, Cabbage, Scallion/Green onion
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Flavor:
Okonomiyaki sauce, Tartar sauce
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Cooking:
Teppanyaki
Grilled dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers, Cabbage, Chinese cabbage, Garlic chives, Ginger
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Cooking:
Teppanyaki
豚キムチ
Stir-fried pork with kimchi
Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.
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Ingredients:
Pork, Garlic chives, Kimchi, Bean sprouts
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Flavor:
Sauce for grilled meat
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Cooking:
Stir-fry, Teppanyaki
Beaten egg flavored with seasoning and cooked.
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Ingredients:
Hen's egg, Chinese cabbage, Pork, Brown beech mushroom
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Flavor:
Ponzu
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Cooking:
Teppanyaki
お好み焼き
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
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Ingredients:
Wheat flour, Pork, Cabbage, Scallion/Green onion, Konjac, Hen's egg
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Flavor:
Okonomiyaki sauce, Mayonnaise
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Cooking:
Teppanyaki
オムそば
Yakisoba in an omelet
Meat or seafood stir-fried with vegetables and noodles, wrapped in an omelet.
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Ingredients:
Pork, Cabbage, Carrot, Hen's egg, Yakisoba
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Flavor:
Tartar sauce, Yakisoba sauce
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Cooking:
Teppanyaki
塩焼そば(生めん)
Yakisoba noodles with salt
Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.
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Ingredients:
Pork, Cabbage, Yakisoba, Carrot, Onion, Bean sprouts
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Flavor:
Salt, Pepper
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Cooking:
Teppanyaki
ねぎ焼き
Scallion okonomiyaki
Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
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Ingredients:
Cabbage, Scallion/Green onion/Leek, Hen's egg, Wheat flour, Konjac, Beef tendon
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Flavor:
Mayonnaise, Soy sauce, Lemon juice
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Cooking:
Teppanyaki
Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
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Ingredients:
Pork belly, Cabbage, Hen's egg, Chinese noodles, Wheat flour, Scallion/Green onion
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Flavor:
Mayonnaise, Okonomiyaki sauce
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Cooking:
Teppanyaki
Rice fried with sliced garlic and other ingredients like parsley.
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Ingredients:
Garlic, Rice, Bacon, Scallion/Green onion
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Flavor:
Salt, Pepper, Soy sauce, Butter
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Cooking:
Stir-fry, Teppanyaki
● 魚屋さんが作る・ダシを極めた大人のモツ鍋
Offal hotpot
Beef or pork offal cooked with vegetables in a broth, served in a pot.
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Ingredients:
Beef organ meat, Cabbage, Onion, Bean sprouts, Garlic chives
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Flavor:
Gochujang, Dried Bonito Soup, Soy sauce, Red pepper
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Cooking:
Simmer
ピリ辛みそ鍋
Offal hotpot (spicy miso flavor)
Beef or pork organ meats stewed with vegetables in a hotpot with a chili bean and miso broth.
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Ingredients:
Pork, Bean sprouts, Cabbage, Onion, Scallion/Green onion, Garlic chives
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Flavor:
Miso, Red pepper, Garlic, Ginger, Dried Bonito Soup
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Cooking:
Simmer
にゅうめん
Somen (Wheat noodles) in hot broth
Thin noodles cooked and served in a hot broth.
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Ingredients:
Somen (thin wheat noodles), Wakame, Tororo kelp, Thin slice deep-fried tofu
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Flavor:
Soy sauce, Mirin, Dried Bonito Soup
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Cooking:
Stew
お茶漬け 鮭
Shake chazuke(salmon and rice with tea)
Rice topped with grilled salmon with Japanese tea poured over.
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Ingredients:
Salmon, Rice, Nori, Wasabi
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Flavor:
Dashi
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Cooking:
Cover/Add
Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Wheat flour, Ginger
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Flavor:
Cooking oil
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Cooking:
Deep-fry
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
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Ingredients:
Edamame
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Flavor:
Salt
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Cooking:
Boil
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Ingredients:
Carrot, Potato, Cucumber, Onion
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Flavor:
Mayonnaise, Salt, Pepper
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Cooking:
Boil, Dress
一本漬
Pickled whole cucumber
A whole cucumber marinated in seasonings such as salt, etc.
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Ingredients:
Cucumber
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Flavor:
Salt
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Cooking:
Pickle
ピリ辛きゅうり
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
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Ingredients:
Cucumber
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Flavor:
Seven-spice chili pepper, Soy sauce, Sesame oil
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Cooking:
Dress
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)