韓国料理 焼肉 韓日館 なんば宗右衛門町店

Kannichikan Nambasoemonchoten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Korean,Izakaya (Japanese Style Pub)
  • Lunch 1,290 JPY Dinner 6,000 JPY
  • 06-6212-9996 (+81-6-6212-9996)
  • Lunch・Dinner: 11:30 - 23:00
  • Namba(Osaka)
    Subway Midosuji Line Namba Station Exit 14 7-minute walk

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Detailed Course Contents

Popular + Dinner

4,900 JPY Course (11 Items)

全11品『宴会コース』お料理飲み
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 22:30

tax included

Important Notes

Menu Information

Appetizer

おかず3品
Side dishes
Menu Info Side dishes such as simmered, steamed, grilled, deep-fried, and seasoned foods.
浅漬けキムチ
Kimchi
Ingredients Garlic chives, Chinese cabbage, Garlic
Flavor Fish sauce, Red pepper
Cooking Pickle
白キムチ
Kimchi
Ingredients Garlic chives, Chinese cabbage, Garlic
Flavor Fish sauce
Cooking Pickle
ネギサラダ
Thinly sliced Japanese leek (topping)
Menu Info Thinly sliced Japanese leek can be added as an extra topping.
Ingredients Japanese leek
チシャ菜
Chisha lettuce with miso
Menu Info Chisha lettuce used to wrap lettuce, etc., served with miso.
Ingredients Lettuce
海鮮チヂミ
Seafood pajeon
Menu Info A Korean dish of finely chopped shrimp and squid mixed into flour dissolved in water, then cooked in thin layers.
Ingredients Hen's egg, Wheat flour, Rice flour
Flavor Sesame oil
Cooking Bake/Roast

Meat Cuisine

韓日館カルビ
Bone-in kalbi (short ribs)

Rice Dish

* Please select 1 dish from the menu below.

水冷麺
Reimen
Menu Info Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
Ingredients Cold noodles (Korean style)
Cooking Boil, Chill
味噌チゲ
Miso jjigae
Menu Info Kimchi, meat, and seafood, etc., cooked in a miso-flavored broth, served in a pot.
Cooking Stew

Dessert

今日のデザート
Dessert of the day
Menu Info Dessert that changes every day.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch・Dinner: 11:30 - 23:00

Close

Open year-round

Average price

Lunch: 1,290 JPY
Dinner: 6,000 JPY

Service Offer

  • English menu available
  • Korean menu available
  • Korean speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info