Detailed Course Contents
6,480 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Unavailable on holidays.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Appetizer
Bowled dish
| Menu Info | A bowled dish served during a Japanese course meal. |
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Sashimi
| Cooking | Raw |
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Stew
Kuchinaoshi (refreshment)
| Menu Info | A refreshing dish or beverage served during a course meal. |
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Grilled dish
Oshinogi
| Menu Info | A light dish served in between meals; one of the traditional courses of Japanese cuisine. |
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Deep-fried dish
Meal
Dessert
All-You-Can-Drink
All-You-Can-Drink
Beer / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)