Detailed Course Contents
11,000 JPY Course (11 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 20:00
12:00 - 13:00 - Time Limit: 180 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 3 days before your store visit, until 23:00
100% cancellation fee after the deadline.
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 2 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Even when guests arrive late, the ending time for the reservation remains unchanged.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Please order the same course per group.
Menu Information
Japanese course cuisine Kaiseki-ryori Meals For 1
Menu Info | This course meal is the most traditional offering in our restaurant. For this reason, we use ingredients that are now considered precious and perform detailed handiwork. In this sense, it can be said that this is the most luxurious course meal in our restaurant. Kaiseki Ryori is a course-style cuisine offered at banquets and dinner parties. This gorgeous course dishes are usually served with sake (Japanese wine) from the beginning. Dishes are served in the order decided and rice and soup are served last. Nowadays,this type of dishes are served for entertaining guests as formal Japanese dishes. The following dishes will be served in order. The specific ingredients, cooking methods, and seasonings will vary depending on the day of your visit. This is because traditional Japanese cuisine places great importance on seasonal ingredients. Eating seasonal ingredients is linked to leading the healthiest lifestyle, and it is the seasonal ingredients that healthy people find the most delicious. Appetizer (About ten types of seasonal dishes) Sashimi (raw fish slice plate) Soup-type Appetizer (soup with some vegetables and sea foods in wooden ball) Charcoal grilled dish (fish) Stewed dish (some vegetables and sea foods) Charcoal -grilled Wagyu beef with seasonal vegetables Deep-Fries Cooked rice Miso Soup Pickled vegetables Desserts |
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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)