北海道産特大ホッケ
Salted and grilled Atka mackerel
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Ingredients:
Okhotsk atka mackerel
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Cooking:
Bake/Roast
鶏の黒胡椒焼き
Other Yakitori / skewers
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Ingredients:
Chicken
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Flavor:
Black pepper
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Cooking:
Bake/Roast
鶏の京都黒七味焼き
Other Yakitori / skewers
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Ingredients:
Chicken
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Flavor:
Black seven-spice chili pepper
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Cooking:
Bake/Roast
ジューシー手羽先柚子胡椒ソース(2本)
Chicken wing tips
A dish of grilled chicken wings.
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Ingredients:
Chicken wing
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Flavor:
Yuzu pepper
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Cooking:
Bake/Roast
ポテトサラダのマヨチーズ焼き
Potato salad
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Ingredients:
Carrot, Potato, Cheese
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Flavor:
Mayonnaise
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Cooking:
Mix/Blend, Bake/Roast
デミグラス煮込みハンバーグ~チェダーチーズ~ バケット添え
Stewed hamburg steak
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Ingredients:
Ground beef and pork, Onion, Hen's egg, Bread crumbs, Fresh cream, Cheese
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Flavor:
Nutmeg, Demi-glace sauce
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Cooking:
Stew
鶏のコラーゲンたっぷり博多風もつ鍋
Offal hotpot (soy sauce flavor)
Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth.
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Ingredients:
Beef organ meat, Pork organ
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Flavor:
Soy sauce, Dashi
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Cooking:
Simmer
特性!!担々麺!!
Chinese noodles in Sichuan-style sesame paste soup
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Ingredients:
Scallion/Green onion/Leek, Cashew nut, Chinese noodles
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Flavor:
Chinese chili bean sauce, Shaoxing wine, Red pepper
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Cooking:
Boil
明太ボールの和風あんかけ
Other miso soups / clear soups
海の幸ときのこの茶蕎麦ジェノベーゼ!!
Genovese
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Ingredients:
Basil, Garlic, Pine nut, Tea buckwheat noodles, Mushroom
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Flavor:
Olive oil
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Cooking:
Boil
明太子パスタ
Spaghetti with mentaiko
Spaghetti mixed with marinated cod roe sauce.
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Ingredients:
Marinated cod roe, Spaghetti
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Cooking:
Boil
京北町産 コシヒカリ
Other mixed rice / rice dishes
美山の子守り唄で卵かけごはん
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
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Ingredients:
Rice, Hen's egg
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Cooking:
Cover/Add
海鮮丼
Other dishes served over rice
美山の子守唄で濃厚バニラアイス
Vanilla ice cream
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Freeze
自家製 ガトーショコラ&宇治抹茶アイス
Gâteau au chocolat
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Ingredients:
Hen's egg, Wheat flour, Milk, Chocolate
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Flavor:
Butter
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Cooking:
Bake/Roast
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Ingredients:
Hen's egg, Wheat flour, Fresh cream, Cream cheese
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Cooking:
Bake/Roast
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Ingredients:
Hen's egg, Milk
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Cooking:
Freeze
クレーム・ブリュレ・アイス!!
Creme brulee
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Ingredients:
Egg yolk, Fresh cream, Milk, Ice cream
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Flavor:
Cassonade, Vanilla beans
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Cooking:
Harden/Congeal
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)