Other Pastas
- Cooking: Boil
Carbonara with soft boiled egg
Carbonara pasta topped with soft boiled egg.
- Ingredients: Soft boiled egg, Spaghetti, Fresh cream, Cheese, Carrot, Onion, Bacon
- Flavor: Salt, Black pepper, Spices: Others
- Cooking: Boil
tax included
Pasta with Meat Sauce
- Ingredients: Ground beef and pork, Tomato, Onion, Carrot, Spaghetti
- Flavor: Salt, Black pepper, Extra virgin olive oil
- Cooking: Boil
tax included
Pasta with mushroom cream sauce
- Ingredients: Spaghetti, Scallop, Shiitake, Enoki mushroom, Fresh cream
- Flavor: Salt, Black pepper, Spices: Others
- Cooking: Boil
tax included
Peperoncino
- Ingredients: Garlic, Spaghetti, Salmon, Tomato, Potherb mustard (Mizuna)
- Flavor: Extra virgin olive oil, Salt, Black pepper
- Cooking: Boil
tax included
Vegetable salad
- Cooking: Mix/Blend
Vegetable salad
- Ingredients: Sweet corn, Potherb mustard (Mizuna), Red leaf lettuce, Red-leaved chicory, Baby leaf, Bacon, Slow-poached egg, Bread, Cheese
- Flavor: Salt, Pepper, Salad dressing
- Cooking: Mix/Blend
tax included
Mixed salad
- Ingredients: Red leaf lettuce, Red-leaved chicory, Baby leaf, Potherb mustard (Mizuna), Bell pepper, Asparagus, Chinese yam, Bacon
- Flavor: Salt, Pepper, Salad dressing
- Cooking: Mix/Blend
tax included
Mizuna salad
- Ingredients: Potherb mustard (Mizuna), Chinese yam, Perilla, Nori, Ume (Japanese apricot)
- Flavor: Salt, Pepper, Salad dressing
- Cooking: Mix/Blend
tax included
Raw ham salad
- Ingredients: Raw ham, Potherb mustard (Mizuna), Tomato, Cheese
- Flavor: Salt, Extra virgin olive oil, Salad dressing, Black pepper
- Cooking: Mix/Blend
tax included
Slow-poached egg salad
- Ingredients: Tomato, Red leaf lettuce, Red-leaved chicory, Bell pepper, Asparagus, Slow-poached egg, Raw ham, Cheese
- Flavor: Extra virgin olive oil
- Cooking: Mix/Blend
tax included
Vegetable garnish
Vegetable sticks
- Ingredients: Cucumber, Celery, Daikon radish, Carrot
- Flavor: Salt
- Cooking: Cut
tax included
Bagna cauda
- Ingredients: Carrot, Pumpkin, Snap garden peas, Bell pepper, Asparagus, Small turnip, Green beans, Broccoli, Daikon radish
- Flavor: Anchovy sauce
- Cooking: Boil
tax included
Goya Champuru
An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
- Ingredients: Bitter melon, Hen's egg
- Flavor: Salt, Pepper, Dashi
- Cooking: Stir-fry
tax included
Other gratins / dorias
- Ingredients: Tomato, Chinese yam, Asparagus, Cheese
- Flavor: Salt, Black pepper, Consomme
- Cooking: Bake/Roast
tax included
Stir-fried vegetables
A dish of vegetables fried in pan with a little bit of oil.
- Ingredients: Bean sprouts (mung bean), Carrot, Onion
- Flavor: Salt, Pepper, Dashi, Sesame oil, Cooking oil
- Cooking: Stir-fry
tax included
Sichuan-style eggplant stir-fry
- Ingredients: Eggplant, Bean sprouts (mung bean)
- Flavor: Salt, Pepper, Red pepper, Dashi
- Cooking: Stir-fry
tax included
Assorted fried skewers
A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.
- Cooking: Deep-fry
Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
- Ingredients: Lotus root, Cabbage, Red leaf lettuce
- Flavor: Salt, Spices, Sauce: Others
- Cooking: Deep-fry
tax included
Cherry tomato skewer
A dish of skewered cherry tomatoes dipped in batter and deep-fried in oil.
- Ingredients: Cherry tomato, Asparagus, Cabbage, Red leaf lettuce
- Flavor: Salt, Pepper, Sauce: Others
- Cooking: Deep-fry
tax included
Grilled pork skewer
- Ingredients: Pork, Cabbage, Red leaf lettuce
- Flavor: Salt, Pepper
- Cooking: Deep-fry
tax included
Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
- Ingredients: Shrimp, Scallion/Green onion/Leek, Cabbage, Red leaf lettuce
- Flavor: Salt, Pepper, Sauce: Others
- Cooking: Deep-fry
tax included
Assorted fried cutlet skewers, 5 kinds
- Ingredients: Shrimp, Shiitake, Lotus root, Scallion/Green onion/Leek, Cabbage, Red leaf lettuce, Pork
- Flavor: Salt, Pepper
- Cooking: Deep-fry
tax included
A la carte
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu, Scallion/Green onion, Ginger
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Caprese
- Ingredients: Tomato, Basil, Tofu, Mozzarella cheese
- Flavor: Olive oil, Salt
- Cooking: Raw
tax included
Vegetable okonomiyaki
Several types of vegetables added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Cabbage, Hen's egg, Wheat flour, Chinese yam, Cheese, Bell pepper, Tomato
- Flavor: Okonomiyaki sauce, Dried Bonito Soup
- Cooking: Bake/Roast
tax included
Carpaccio (fish)
- Ingredients: Sea bream, Potherb mustard (Mizuna), Garlic
- Flavor: Extra virgin olive oil, Ponzu soy sauce
- Cooking: Mix/Blend
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Sea bream, King oyster mushroom, Shiitake, Enoki mushroom, Brown beech mushroom, Mushroom, Ponzu gelee
- Flavor: Coarse salt
- Cooking: Bake/Roast
tax included
Meat gratin
- Ingredients: Cheese, Eggplant, Mochi (rice cake)
- Flavor: Meat sauce
- Cooking: Bake/Roast
tax included
Mushroom baked in foil
A dish of mushrooms wrapped in aluminum foil with butter and grilled in an oven.
- Ingredients: Scallop, Shiitake, Enoki mushroom, Brown beech mushroom
- Flavor: Salt, Pepper, Fermented salted butter
- Cooking: Foil grilled
tax included
Spring roll
- Ingredients: Shrimp, Salmon, Cucumber, Perilla, Potherb mustard (Mizuna), Rice paper
- Flavor: Salad dressing, Wasabi
- Cooking: Raw, Cut
tax included
Camembert cheese
- Ingredients: Camembert cheese, Bread
- Flavor: Brandy
- Cooking: Flambe
tax included
Meat cuisine
Seared Wagyu beef
- Ingredients: Wagyu beef, Pumpkin, Green beans, Snap garden peas, Bell pepper, Asparagus, Broccoli, Small turnip, Carrot
- Flavor: Ponzu
- Cooking: Grill
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh, Sesame, Cabbage, Red leaf lettuce
- Flavor: Salt, Pepper
- Cooking: Deep-fry
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Pork loin
- Flavor: Salt, Pepper, Soy sauce, Ginger
- Cooking: Grill
tax included
Roast duck
- Ingredients: Duck meat, Red leaf lettuce, Red-leaved chicory, Baby leaf, Bell pepper
- Flavor: Western cuisine sauces: Others
- Cooking: Bake/Roast
tax included
Dessert
Ume chazuke (plum and rice with tea)
Rice topped with pickled plums with Japanese tea poured over.
- Ingredients: Rice, Ume (Japanese apricot)
- Flavor: Dashi
- Cooking: Cover/Add
tax included
Tomato risotto
- Ingredients: Tomato, Rice, Cheese
- Flavor: Salt, Black pepper, Consomme
- Cooking: Stew
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori, Eggplant, Chinese cabbage, Perilla, Sesame
- Flavor: Salt, Soy sauce
tax included
Wheat noodles
Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
- Ingredients: Udon, Dried bonito, Scallion/Green onion, Kamaboko (boiled fish paste)
- Flavor: Dashi
- Cooking: Boil
tax included
Cheesecake
- Ingredients: Hen's egg, Wheat flour, Fresh cream, Cream cheese
- Cooking: Bake/Roast
tax included
Fondant au chocolat (lava cake)
- Ingredients: Hen's egg, Wheat flour, Chocolate
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Pizza
Seafood pizza
- Ingredients: Wheat flour, Shrimp, Shiitake, Enoki mushroom, Cheese
- Flavor: Olive oil, Dashi
- Cooking: Bake/Roast
tax included
Mixed pizza
- Ingredients: Cheese, Natural cheese, Mozzarella cheese, Camembert cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Mixed pizza
- Ingredients: Wheat flour, Cheese, Salmon, Cabbage
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)