-
Ingredients:
Chicken thigh
-
Flavor:
Salt
-
Cooking:
Skewer roasting
●ふわとろレバー串
Other Yakitori / skewers
-
Ingredients:
Chicken liver
-
Flavor:
Salt
-
Cooking:
Bake/Roast
●神戸牛の串焼き
Grilled beef skewer
-
Ingredients:
Beef
-
Flavor:
Teriyaki sauce
-
Cooking:
Bake/Roast
Bite-sized beef tongue skewered and grilled over an open flame.
-
Ingredients:
Beef tongue
-
Flavor:
Barbecue sauce
-
Cooking:
Skewer roasting
●牛ハラミ串
Grilled beef skewer
-
Ingredients:
Beef
-
Flavor:
Barbecue sauce
-
Cooking:
Skewer roasting
●牛中落ちカルビ串
Grilled beef skewer
-
Ingredients:
Beef rib finger meat
-
Flavor:
Barbecue sauce
-
Cooking:
Skewer roasting
北海道産 いかげそタレ焼き串
Geso (squid legs)
-
Ingredients:
Squid
-
Flavor:
Kabayaki sauce
-
Cooking:
Raw, Skewer roasting
-
Ingredients:
Ground chicken
-
Cooking:
Skewer roasting
●砂肝串
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
-
Ingredients:
Chicken gizzard
-
Flavor:
Salt
-
Cooking:
Bake/Roast
Bite-sized chicken skin skewered and grilled over an open flame.
-
Ingredients:
Chicken skin
-
Flavor:
Salt, Sauce for chicken skewer
-
Cooking:
Bake/Roast
●ねぎ間串
Negima (green onion pieces and chicken)
A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
-
Ingredients:
Chicken thigh, Japanese leek
-
Flavor:
Salt, Sauce for chicken skewer
-
Cooking:
Bake/Roast
A dish of grilled chicken heart on a skewer.
-
Ingredients:
Chicken heart
-
Flavor:
Salt
-
Cooking:
Bake/Roast
-
Ingredients:
Ground chicken, Garlic, Dumpling wrappers
-
Flavor:
Sudachi ponzu
-
Cooking:
Boil, Steam, Bake/Roast
●総州 紅楽美の握りずし
Nigiri sushi
-
Ingredients:
Rice, Chicken thigh, Chicken breast
-
Flavor:
Vinegar
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
-
Ingredients:
Edamame
-
Flavor:
Salt
-
Cooking:
Boil
烏骨鶏の出汁入り玉子焼き
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
-
Ingredients:
Silky fowl egg
-
Flavor:
Dashi, Soy sauce
-
Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
-
Ingredients:
Ground chicken, Chicken wing
-
Flavor:
Sauce for grilled meat
-
Cooking:
Bake/Roast, Deep-fry
●揚げ物盛り合わせ Assorted DEEP-fried food
Other fried foods
-
Ingredients:
Potato, Cheese, Wheat flour, Crab, Chicken thigh
-
Flavor:
Tomato ketchup
-
Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)