【熊本直送】霜降り馬刺
Edible horse meat
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Ingredients:
Horse meat, Garlic
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Cooking:
Raw
Grilled dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Boil, Steam, Bake/Roast
【秘伝のたれ】伝説の手羽先
Chicken wing tips
A dish of grilled chicken wings.
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Ingredients:
Chicken wing
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Cooking:
Bake/Roast
【超おすすめ】自家製 酔っ手羽流 もつ煮
Simmered organ meats
Pork or beef organ meats stewed in a soy or miso sauce.
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Ingredients:
Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
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Flavor:
Miso
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Cooking:
Simmer
Sashimi
とろサーモン
Fatty salmon sashimi
Thinly cut raw fatty salmon served with soy sauce.
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Ingredients:
Fatty salmon
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Cooking:
Raw
梅酢〆さば
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
Boiled octopus which is cut into chunks and eaten with salt or soy sauce.
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Ingredients:
Octopus
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Cooking:
Dress
【得】刺身盛り合わせ
Assorted sashimi
Platter of several kinds of seafood sashimi.
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)