Grilled meatball
- Ingredients: Chicken thigh, Chicken, Yamato yam, Hen's egg
- Flavor: Sesame, Coarse salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken, Cheese, Yamato yam, Chicken thigh, Hen's egg
- Flavor: Coarse salt
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken
- Cooking: Bake/Roast
tax included
Meatballs served with plum and perilla
Ground meat or seafood etc. mixed with other ingredients and grilled. Topped with pickled plum and shiso basil.
- Ingredients: Ground chicken, Perilla, Ume (Japanese apricot)
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken, Chicken thigh, Chicken, Yamato yam, Hen's egg, Nori, Wasabi
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken, Chicken thigh, Chicken, Yamato yam, Hen's egg, Daikon radish, Scallion/Green onion
- Flavor: Ponzu
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken, Chicken thigh, Chicken, Japanese leek
- Flavor: Coarse salt, Sesame oil
- Cooking: Bake/Roast
tax included
Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
- Ingredients: Chicken
- Flavor: Salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Flavor: Salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Flavor: Salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Negima (green onion pieces and chicken)
A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
- Ingredients: Chicken thigh, Japanese leek
- Flavor: Salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Chicken liver
A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
- Ingredients: Chicken liver
- Flavor: Salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Heart
A dish of grilled chicken heart on a skewer.
- Ingredients: Chicken heart
- Flavor: Salt, Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
- Ingredients: Chicken gizzard
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Bonjiri (chicken tailbone meat)
A dish of bite-sized pieces of chicken coccyx on a stick.
- Ingredients: Chicken tail
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
- Ingredients: Chicken, Perilla, Ume (Japanese apricot)
- Cooking: Bake/Roast
tax included
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
- Ingredients: Bacon
- Flavor: Whole-grain mustard
- Cooking: Skewer roasting
tax included
Asparagus skewer
Asparagus skewered and grilled over an open flame.
- Ingredients: Asparagus, Pork
- Flavor: Salt
- Cooking: Skewer roasting
tax included
Grilled pork
Pork cut into bite-sized pieces and grilled over an open flame.
- Ingredients: Pork, Mochi (rice cake), Cheese
- Cooking: Bake/Roast
tax included
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
- Ingredients: Green pepper, Cheese, Pork
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Beef loin
Beef dish made using a cut from the back called "Rosu."
- Ingredients: Beef loin
- Flavor: Wasabi, Whole-grain mustard, Salt
- Cooking: Bake/Roast
tax included
Paw Pia Sot
Ingredients are wrapped in rice paper. Served with sweet dipping sauce.
- Ingredients: Tuna, Avocado, Rice paper, Red leaf lettuce
- Flavor: Mayonnaise, Gochujang
- Cooking: Raw
tax included
Pizza
- Ingredients: Wheat flour, Cheese
- Flavor: Olive oil, Honey
- Cooking: Bake/Roast
tax included
Marinated deep-fried chicken (seasoned with soy sauce)
A dish of chicken seasoned and sprinkled with potato starch, then fried in oil.
- Ingredients: Chicken thigh, Potato starch
- Cooking: Deep-fry
tax included
Simmered organ meats
Pork or beef organ meats stewed in a soy or miso sauce.
- Ingredients: Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
- Flavor: Miso
- Cooking: Simmer
tax included
Sliced avocado
- Ingredients: Avocado
- Flavor: Soy sauce
- Cooking: Raw
tax included
Zaru tofu
Tofu made by pouring bitterns into soymilk and stirred until it solidifies.
- Ingredients: Tofu
- Cooking: Harden/Congeal
tax included
Assorted meat cuisine
Platter of various kinds of meat cuisine.
- Ingredients: Beef, Pork, Chicken
tax included
Foie gras
- Ingredients: Foie gras
- Cooking: Bake/Roast
tax included
Grilled chicken rice bowl
Grilled chicken served over a bowl of rice.
- Ingredients: Rice, Chicken, Hen's egg
- Flavor: Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Cheese risotto
Rice fried in butter and cooked in wine and broth, and then mixed with cheese.
- Ingredients: Rice, Cheese
- Flavor: Butter
- Cooking: Stew
tax included
Chicken rice soup
A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.
- Ingredients: Chicken, Rice, Hen's egg
- Cooking: Simmer
tax included
Rice ball with meat
Rice balls wrapped in soy sauce-marinated pork and then grilled.
- Ingredients: Pork, Rice
- Flavor: Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Pudding
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Harden/Congeal
tax included
Fondant au chocolat (lava cake)
- Ingredients: Hen's egg, Wheat flour, Chocolate, Ice cream
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Crema catalana
Custard flavored with citrus fruit rinds, chilled, and then caramelized.
- Ingredients: Egg yolk, Fresh cream
- Flavor: Custard sauce, Vanilla beans
- Cooking: Harden/Congeal, Chill
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)