仙臺牛たん炭焼 利久 パルコヤ上野店

RIKYUParukoyaueno

  • Non-Smoking
  • Beef Tongue,Local / Regional Cuisine
  • Dinner 2,000 JPY
  • 03-5846-8810 (+81-3-5846-8810)
  • 11:00 - 21:30(L.O.21:00)
  • Okachimachi(Tokyo)
    Toei Oedo Line Ueno-Okachimachi Station 2-minute walk

Free & Instant Reservation

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Elaborately-prepared beef tongue is speedily charcoal-grilled to the finish.
We also serve original dishes, etc. using seasonal ingredients.

Beef tongue set meal was born in Sendai after the War.
Gyu-tan-yaki (Grilled beef tongue) became utterly popular as local food in Sendai after much trial and error in the pursuit of the best thickness, the volume of salt and the meat maturity. And it is now widely known all over the nation as one of the Sendai, Miyagi pecialty.

When you come to Sendai, you will find the lineup of beef tongue restaurant.
The thickness, the volume of salt, and the maturity of the beef tongue are "proud and special concerns" of each store. Please enjoy beef tongue dish of which taste varies with a slight change of the fire control "by the craftsman."

Menu Recommendations

* Price may vary.

Restaurant Detail

Address 3-24-6, Ueno, Taito-ku, Tokyo, 110-0005
Japanese Address

〒110-0005 東京都台東区上野3-24-6 PARCO_ya上野6F

Access Toei Oedo Line Ueno-Okachimachi Station 2-minute walk, Subway Ginza Line Ueno-Hirokoji Station 2-minute walk
Phone Number +81-3-5846-8810
Hours 11:00 - 21:30(L.O.21:00)
Close Open everyday
Average price Dinner 2,000 JPY
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 42
Smoking No smoking inside the store

Menu and Others information

Take-out (Take-away) Takeout available

Infection prevention

FAQ

Updated on October 11, 2024

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Contactless payment
Wash hands, sanitizing, and gargling required for staff
Information

The shop might decline diners if they feel sick.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

11:00 - 21:30(L.O.21:00)

Close

Open everyday

Average price

Dinner: 2,000 JPY

You can check the restaurant information in the phone.

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