We're a standing bar on the Ginza Corridor Street.
Please come enjoy our superb cuisines from worldwide with over 150 authentic cocktail selections.
◆Easily accessible, located only 3-minute walking distance from the Shinbashi Station, and only 10-minutes from the Ginza & Hibiya districts.
◆Delicious Mojitos
Please come enjoy our various house original cocktails from over 150 selections, prepared using naturally-cultivated herbs. We have many in-house bartenders experienced as Tequila Maestros and Rum Concierge.
◆Serving authentic cuisines from worldwide, prepared using naturally-cultivated vegetables from the Tohoku Bokujo Ranch.
"Cuban Sandwich" prepared from our rich sauce, and "Garden Salad."
"Double Cheese Hamburger Steak" etc., priced uniformly at 300 Yen (without taxes).
Menu Recommendations
* Price may vary.
Restaurant Detail
Address | 8-3-12, Ginza, Chuo-ku, Tokyo, 104-0061 |
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Japanese Address |
〒104-0061 東京都中央区銀座8-3-12 GINZA須賀ビルB1
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Access | JR Shimbashi Station Ginza Exit 4-minute walk, Subway Shimbashi Station Exit 5 3-minute walk, Subway Ginza Station Exit B9 10-minute walk, Subway Hibiya Station Exit A4 10-minute walk |
Phone Number | +81-3-3571-8300 |
Hours |
Monday - Thursday & Sunday 16:30 - 24:00(L.O.23:00, Drink L.O. 23:30) Friday & Saturday 16:30 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30) |
Close |
Open year-round Year end & New Year holidays(January 1, 2023 - January 3, 2023) |
Average price | Dinner 2,000 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express <Electronic Money / Other Payment Methods> Suica, iD |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 140 |
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Language Support |
English menu available English speaking staff available |
Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
Other |
Sports programs broadcasted here Microphone available for use |
Menu and Others information
Infection prevention FAQUpdated on March 15, 2022 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.