Detailed Course Contents
10,800 JPY Course (7 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 21:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Other Important Point
The All-You-Can-Drink menu is subject to change depending on stock and seasons.
For All-You-Can-Eat plans, additional orders may be placed only after previously ordered food is finished.
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Menu Information
Appetizer
| Ingredients | Cheese |
|---|
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
Appetizer
Other potages and soups
| Cooking | Simmer |
|---|
Meat cuisine
Sorbet
Meat cuisine
Mont blanc
| Ingredients | Hen's egg, Chestnut, Wheat flour, Chocolate |
|---|---|
| Flavor | Butter |
| Cooking | Bake/Roast |
Other baked desserts / scones
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)