☆★Huître 日本全国のおいしい牡蠣☆★
Raw oyster
-
Ingredients:
Oyster
-
Cooking:
Raw
ビストロ名物 お刺身カルパッチョ
Appetizer
-
Ingredients:
Pacific bluefin tuna, Sea bream, Olive flounder, Octopus, Spear squid, Scallop, Butterhead lettuce
-
Flavor:
Extra virgin olive oil, Wine vinegar
-
Cooking:
Raw
-
Ingredients:
Chicken liver, Fresh cream, Foie gras
-
Flavor:
Nutmeg, Bay leaf, Olive oil, Cognac, Red wine vinegar
-
Cooking:
Mix/Blend
パテ・ド・カンパーニュー
Pate de campagne (French country-style pate)
-
Ingredients:
Pork boston butt
-
Flavor:
Brandy, Olive oil, Rosemary, Bay leaf
-
Cooking:
Pâté
-
Ingredients:
Pork
-
Cooking:
Raw
Platter of various kinds of cheese.
-
Ingredients:
Pickles
-
Cooking:
Pickle
Olives pickled in olive oil
-
Ingredients:
Olive
-
Cooking:
Pickle
自家製 前菜の盛合せ
Other terrines / pates / mousses
-
Ingredients:
Pork boston butt, Pork belly, Pork leg, Pork loin, Chicken thigh, Chicken liver, Duck meat, Cherry tomato, Butterhead lettuce, Red-leaved chicory, Basil, Shallot, Oyster, Salmon
-
Flavor:
Extra virgin olive oil, Wine vinegar, Black pepper, Horseradish, Mustard
-
Cooking:
Pâté, Mousse
-
Ingredients:
Carrot, Anchovy, Fruit tomato, Bell pepper, Corn, Asparagus, Cauliflower, Radish
-
Flavor:
Anchovy sauce
-
Cooking:
Raw
-
Ingredients:
Potato, Hen's egg, Anchovy, Pacific bluefin tuna, Carrot, Fruit tomato, Lettuce
-
Flavor:
White wine vinegar, Extra virgin olive oil, Pepper
-
Cooking:
Dress, Raw
魚介の煮込みブイヤベース
Other stews / simmered dishes
-
Ingredients:
Golden threadfin bream, Chicken grunt, False kelpfish, Sole, Shrimp, Squid, Mussel, Scallop, Potato
-
Flavor:
Saffron
-
Cooking:
Simmer
レギューム 温野菜
Other stews / simmered dishes
-
Ingredients:
Bell pepper, Cherry tomato, Vegetable, Cabbage, Brussels sprout, Arugula, Cauliflower, Stem and flower vegetable, Onion, Root vegetable, Green beans, Beans and sprouts, Arrowhead, Potato, Shiitake
-
Cooking:
Stew
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
-
Ingredients:
Garlic, Oyster
-
Flavor:
Olive oil, Red pepper
-
Cooking:
Simmer
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
-
Ingredients:
Garlic, Shrimp
-
Flavor:
Olive oil, Red pepper
-
Cooking:
Simmer
Shrimp lightly battered and fried in oil.
-
Ingredients:
Shrimp
-
Cooking:
Deep-fry
Squid lighty battered and fried in oil.
-
Ingredients:
Squid
-
Cooking:
Deep-fry
アンチョビキャベツ
Stir-fried vegetables
A dish of vegetables fried in pan with a little bit of oil.
-
Flavor:
Oil-packed anchovies, Garlic
-
Cooking:
Stir-fry
-
Ingredients:
Potato
-
Flavor:
Oil-packed anchovies, Garlic
-
Cooking:
Deep-fry
-
Ingredients:
Beef, Pork, Chicken
-
Flavor:
Salt, Pepper
-
Cooking:
Bake/Roast
-
Ingredients:
Beef tendon
-
Flavor:
Demi-glace sauce
-
Cooking:
Stew
-
Ingredients:
Hen's egg, Cheese
-
Flavor:
Salt, Pepper
-
Cooking:
Bake/Roast
鴨のロースト 赤ワインソース
Wild game meat dishes
-
Ingredients:
Duck meat
-
Flavor:
Red wine
-
Cooking:
Bake/Roast
-
Ingredients:
Beef rump cap
-
Flavor:
Garlic sauce, Salt, Red wine
-
Cooking:
Bake/Roast
フォアグラのソテー
Foie gras steak
-
Ingredients:
Foie gras
-
Flavor:
Cognac, Olive oil, Pepper
-
Cooking:
Bake/Roast
-
Ingredients:
Lamb or mutton
-
Flavor:
Pepper, Parsley, Rosemary, Thyme
-
Cooking:
Bake/Roast
豚ロース肉のグリエ
Pork loin steak
-
Ingredients:
Pork loin
-
Flavor:
Salt, Black pepper
-
Cooking:
Bake/Roast
-
Ingredients:
Rice, Oyster, Parmesan cheese (Parmigiano-Reggiano)
-
Flavor:
Salt
-
Cooking:
Stew
しらすのペペロンチーノスパゲッティ
Peperoncino
-
Ingredients:
Garlic, Spaghetti, White flesh fish(small)
-
Flavor:
Olive oil, Red pepper
-
Cooking:
Boil
-
Ingredients:
Pork, Tomato, Basil, Onion, Garlic, Spaghetti
-
Flavor:
Red pepper
-
Cooking:
Boil
-
Ingredients:
Hen's egg, Wheat flour, Milk
-
Flavor:
Butter
-
Cooking:
Bake/Roast
-
Ingredients:
Hen's egg, Wheat flour, Fresh cream
-
Flavor:
Butter, Chocolate sauce
-
Cooking:
Cover/Add
-
Ingredients:
Egg yolk, Fresh cream, Milk
-
Flavor:
Cassonade, Vanilla beans
-
Cooking:
Harden/Congeal
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)