Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Red miso soup
Menu Info | A miso soup made from soy bean miso. |
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Flavor | Red miso |
Cooking | Simmer |
Hamburg steak with demi-glace sauce
Menu Info | Hamburg steak stewed in demi-glace sauce. |
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Ingredients | Ground beef |
Flavor | Demi-glace sauce |
Cooking | Bake/Roast |
Deep-fried shrimp
Ingredients | Shrimp |
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Cooking | Deep-fry |
Meal
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)