Teriyaki chicken
A chicken dish dressed with a sweet, soy sauce-based sauce and grilled.
- Ingredients: Chicken
- Flavor: Teriyaki sauce
- Cooking: Bake/Roast
tax included
Steak pilaf with soup and salad
Stir-fried rice is mixed with ingredients, cooked together in dashi stock, then topped with thickly cut slices of grilled Wagyu beef. Comes with soup and a salad.
- Ingredients: Beef, Rice, Garlic
- Flavor: Dashi
- Cooking: Stir-fry, Cut, Bake/Roast, Cook
tax included
Rice omelet with demi-glace sauce
An omelet of stir-fried chicken and rice seasoned with ketchup wrapped inside thinly cooked beaten egg and topped with demi-glace sauce.
- Ingredients: Chicken, Rice, Hen's egg
- Flavor: Tomato ketchup, Demi-glace sauce
- Cooking: Bake/Roast
tax included
Shrimp pilaf
A dish of stir-fried rice mixed with shrimp and other food ingredients, cooked together in soup stock.
- Ingredients: Rice, Shrimp
- Flavor: White sauce
- Cooking: Stir-fry
tax included
Steak rice bowl
Beef steak served over a bowl of rice.
- Ingredients: Beef, Rice
- Cooking: Bake/Roast
tax included
Beef curry
- Ingredients: Beef
- Cooking: Simmer
tax included
Chicken curry
- Ingredients: Chicken
- Cooking: Simmer
tax included
Fillet cutlet curry
Fillet cutlet served over curry and rice.
- Ingredients: Pork tenderloin, Rice
- Flavor: Spices, Curry powder
- Cooking: Simmer, Deep-fry
tax included
Beef fillet steak
Roasted, thick cut beef fillet.
- Ingredients: Beef fillet
- Cooking: Bake/Roast
tax included
Pork steak (Tonteki)
Thickly cut and grilled pork.
- Ingredients: Pork
- Flavor: Ginger sauce
- Cooking: Bake/Roast
tax included
Hamburg steak with demi-glace sauce
Hamburg steak stewed in demi-glace sauce.
- Ingredients: Ground beef
- Flavor: Demi-glace sauce
- Cooking: Bake/Roast
tax included
Cheese hamburger steak
A dish of hamburger topped with cheese, then baked.
- Ingredients: Ground meat, Cheese
- Cooking: Bake/Roast
tax included
Stuffed cabbage rolls
Ground meat and finely-chopped vegetables mixed, rolled in cabbage leaves, and stewed.
- Ingredients: Ground beef and pork, Cabbage, Onion
- Cooking: Stew
tax included
Deep-fried prawns
tax included
Crab cream croquette
A dish of crab meat mixed with cream sauce, breaded and deep fried.
- Ingredients: Bread crumbs, Crab
- Flavor: White sauce
- Cooking: Deep-fry
tax included
Fillet cutlet
Sliced pork fillet meat, coated in batter and deep-fried.
- Ingredients: Pork tenderloin
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Kids' set menu
tax included
Salad
Dish where vegetables and other ingredients are eaten with dressing.
tax included
Pudding
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Harden/Congeal
tax included
Gâteau au chocolat
- Ingredients: Hen's egg, Wheat flour, Milk, Chocolate
- Flavor: Butter
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)