はちみつチーズ豆富
Other Cheese fondues / cheese dishes
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Ingredients:
Soy milk, Cream cheese, Fresh cream, Egg white, Bread
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Flavor:
Honey, Pepper
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Cooking:
Raw, Dress
豚ペイ焼き
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
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Ingredients:
Pork, Hen's egg, Green laver
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Flavor:
Mayonnaise, Okonomiyaki sauce, Butter, Salt, Pepper
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Cooking:
Bake/Roast
アボカドチーズ焼き
Other stir-fried / grilled food
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Ingredients:
Avocado, Natural cheese, Boiled and dried baby sardine
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Flavor:
Mayonnaise, Salt, Pepper
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Cooking:
Bake/Roast
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Ingredients:
Lettuce, Bacon, Hen's egg, Bread, Parmesan cheese (Parmigiano-Reggiano)
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Flavor:
Salad dressing, Salt, Pepper
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Cooking:
Mix/Blend, Stir-fry
牛スジきゃべつ
Other stir-fried / grilled food
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Ingredients:
Beef tendon, Cabbage
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Flavor:
Salt, Pepper, Seven-spice chili pepper, Soy sauce, Sugar
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Cooking:
Stir-fry
冷たい茶そばのフォアグラのせ
Tea-flavored buckwheat noodles
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Ingredients:
Tea buckwheat noodles, Foie gras pate
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Cooking:
Boil
野菜の鉄板焼き盛り合わせ
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Asparagus, Eggplant, Potato, Shiitake
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Flavor:
Salt, Pepper, Butter
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Cooking:
Bake/Roast
あおりいかの塩焼き
Other stir-fried / grilled food
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Ingredients:
Bigfin reef squid
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Flavor:
Salt, Pepper
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Cooking:
Stir-fry
A dish of boiled octopus that is seasoned, then fried with a little bit of oil.
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Ingredients:
Octopus
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Cooking:
Stir-fry
ホタテ貝バター醤油
Grilled scallop with butter
A dish of scallop seasoned with butter and grilled.
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Ingredients:
Scallop
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Flavor:
Butter
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Cooking:
Bake/Roast
鮑
Abalone steak / grilled abalone
海老
Salted and grilled shrimp
A dish of shell-on shrimps seasoned with salt and grilled.
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Ingredients:
Shrimp
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Cooking:
Bake/Roast
本日のサーロイン A5
Sirloin steak
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Ingredients:
Beef sirloin
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Cooking:
Bake/Roast
本日のテンダーロイン A4
Beef fillet steak
Roasted, thick cut beef fillet.
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Ingredients:
Beef fillet
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Cooking:
Bake/Roast
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Ingredients:
Beef rump
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Cooking:
Bake/Roast
Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce.
タン芯串焼き
Grilled beef tongue
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Ingredients:
Beef tongue
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Cooking:
Bake/Roast
OSAKAきっちん。SPECIAL
Other okonomiyaki / flour-based dishes
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Ingredients:
Cabbage, Soft flour
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Cooking:
Bake/Roast
生うにと焼き飯の海苔巻き
Other fried rice / rice dishes
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Ingredients:
Rice, Sea urchin, Nori, Japanese leek
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Cooking:
Stir-fry, Raw
O.K. 玉子サンド
Other sandwiches
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)