Detailed Course Contents
2,178 JPY Course (7 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 14:30
17:00 - 22:30
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
Steamed Chicken
| Ingredients | Chicken, Scallion/Green onion/Leek |
|---|---|
| Flavor | Ginger, Soy sauce, Sugar |
| Cooking | Boil, Chill |
Stir-fried shrimp in chili sauce
| Ingredients | Shiba shrimp, Scallion/Green onion/Leek |
|---|---|
| Flavor | Garlic, Chinese chili bean sauce, Tomato ketchup, Sugar |
| Cooking | Deep-fry, Stir-fry |
Fried chicken
| Ingredients | Chicken thigh, Hen's egg |
|---|---|
| Flavor | Curry powder, Soy sauce, Sugar |
| Cooking | Deep-fry |
Gyoza
| Ingredients | Cabbage, Ground pork, Garlic chives |
|---|---|
| Flavor | Sesame oil, Salt, Sugar, Oil: Others |
| Cooking | Bake/Roast |
Fried rice
| Ingredients | Rice, Hen's egg, Roasted pork, Scallion/Green onion/Leek |
|---|---|
| Flavor | Salt, Pepper, Soy sauce |
| Cooking | Stir-fry |
Soup
Egg soup
| Ingredients | Japanese mustard spinach, Bamboo shoot, Carrot, Wood ear mushroom, Hen's egg |
|---|---|
| Flavor | Salt, Pepper, Sesame oil |
| Cooking | Stew |
Soup
Corn soup
| Ingredients | Corn, Dairy product, Hen's egg |
|---|---|
| Flavor | Salt, Sugar |
| Cooking | Stew |
Almond jelly
| Ingredients | Milk, Agar gelatin, Apricot kernel |
|---|---|
| Cooking | Stew, Chill |
All-You-Can-Drink
All-You-Can-Drink
Beer : 2 Type / Whiskey : 1 Type / Highball : 1 Type / Shochu Highball, Sour : 8 Type / Japanese Sake : 1 Type / Shochu (Distilled spirits) : 4 Type / Fruit Liqueur : 3 Type / Cocktails : 7 Type / Hoppy : 1 Type / Soft Drinks : 5 Type / Other Alcoholic Beverages : 3 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)