Assorted sashimi
- Cooking: Raw
tax included
Potato salad
- Ingredients: Potato, Bacon, Pressed ham, Smoked cheese
- Flavor: Mayonnaise
- Cooking: Mix/Blend
tax included
Caesar salad
- Ingredients: Lettuce, Bacon, Hen's egg
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Korean-style salad
- Ingredients: Wakame, Lettuce, Nori, Sesame
- Flavor: Sesame oil, Salt-based sauce
- Cooking: Mix/Blend
tax included
Tomato salad
- Ingredients: Tomato, Potherb mustard (Mizuna)
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Seafood salad
- Ingredients: Lettuce
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
Firefly squid pickled in soy sauce
A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
- Ingredients: Firefly squid
- Cooking: Pickle
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Cooking: Dress
tax included
Cabbage
A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
- Ingredients: Cabbage
- Flavor: Salt-based sauce
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)