尾崎牛 3種盛合せ
Assorted yakiniku
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Ingredients:
Wagyu beef
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Cooking:
Grill
トロカルビの炙り寿司
Beef nigiri sushi
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Ingredients:
Wagyu beef, Beef boneless short ribs, Rice
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Cooking:
Grill
国産ネギを細かく、ネギタン塩
Negi tan shio (salted tongue with green onions)
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Ingredients:
Wagyu beef, Beef tongue, Scallion/Green onion/Leek
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Cooking:
Grill
極上和牛盛合せ
Assorted yakiniku
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Ingredients:
Wagyu beef
-
Cooking:
Grill
和牛特上タン 塩
Tan shio (salted tongue)
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Ingredients:
Wagyu beef, Beef tongue
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Cooking:
Grill
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Ingredients:
Wagyu beef, Beef fillet
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Cooking:
Grill
-
Ingredients:
Wagyu beef, Beef skirt
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Cooking:
Grill
和牛とうがらし
Other yakiniku / organ meats
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Ingredients:
Wagyu beef, Beef
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Cooking:
Grill
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Ingredients:
Wagyu beef, Beef rump cap
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Cooking:
Grill
和牛ささみ
Other yakiniku / organ meats
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Ingredients:
Wagyu beef, Beef
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Cooking:
Grill
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Ingredients:
Wagyu beef, Beef chateaubriand
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Cooking:
Grill
和牛サーロイン
Other yakiniku / organ meats
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Ingredients:
Wagyu beef, Beef sirloin
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Cooking:
Grill
和牛芯々ざぶとん
Assorted yakiniku
-
Ingredients:
Wagyu beef, Beef
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Cooking:
Grill
和牛ざぶとん
Zabuton (chuck flap)
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Ingredients:
Wagyu beef, Beef
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Cooking:
Grill
Meat dish made using a cut from the shoulder called "Misuji."
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Ingredients:
Wagyu beef, Beef top blade
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Cooking:
Grill
和牛特上カルビ
Extra premium short ribs
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Ingredients:
Wagyu beef, Beef boneless short ribs
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Cooking:
Grill
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Ingredients:
Wagyu beef, Beef loin
-
Cooking:
Grill
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)