四季亭

Shikitei

  • Credit Card
  • Private Room
  • English OK
  • Kaiseki (Traditional Multi-Course Meal),Shabu Shabu,Banquet Dinners
  • Lunch 3,000 JPY Dinner 8,000 JPY
  • 04-7193-0212 (+81-4-7193-0212)
  • Monday - Wednesday & Friday Lunch: 11:00 - 14:00(L.O.14:00)
  • Kashiwa(Chiba)
    JR Joban Line Kashiwa Station Car 15-minute

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姿造り・姿焼き 完全予約制 1週間前まで(詳細はお問合せ下さい)

Sashimi

  • Cooking: Raw, Bake/Roast

tax included

国産和牛のヒレステーキ(陶板焼)

Toban-yaki

Meat, fish, and other ingredients grilled on a hot ceramic plate.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

天ぷら盛合わせ(1~2人前)

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Cooking: Deep-fry

tax included

刺身盛合わせ(2~3人前)

Assorted sashimi

  • Cooking: Raw

tax included

A la carte
きのこと前沢牛の朴葉焼

A la carte

  • Ingredients: Maezawa beef, Mushroom
  • Cooking: Bake/Roast

tax included

前沢牛のサイコロステーキ

Diced steak

  • Ingredients: Maezawa beef
  • Cooking: Bake/Roast

tax included

特製握り寿司(5貫)

Nigiri sushi

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

鴨ねぎ焼

Roast duck

  • Ingredients: Duck meat, Japanese leek
  • Cooking: Bake/Roast

tax included

だしまき玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

酢の物盛合わせ

Other vinegared / marinated / simmered vegetables

tax included

お新香盛合せ

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Cooking: Pickle

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Wednesday & Friday Lunch: 11:00 - 14:00(L.O.14:00)

Close

Every Thursday Year end & New Year holidays(January 1, 2019)

Average price

Lunch: 3,000 JPY
Dinner: 8,000 JPY

Service Offer

  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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