Detailed Course Contents
10,780 JPY Course
特別コース 9,800円（税抜）
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 21:00
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Unavailable on holidays.
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Menu Information
先付け
Pre-appetizer dish
前菜三点
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
お椀
Soup dish
御造り
Sashimi
| Cooking | Raw |
|---|
揚げ物
Deep-fried dish
| Cooking | Deep-fry |
|---|
酢の物
A pickled dish
| Flavor | Vinegar |
|---|
肉料理
Meat cuisine
御食事
Rice dish
止め椀
Soup dish
香の物
Pickled vegetables
| Menu Info | Vegetables pickled in salt, rice bran, miso, mold, etc. |
|---|
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)