Detailed Course Contents
4,000 JPY Course (10 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
15:00 - 00:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group size of 2 to 60 guests only.
Menu Information
Chawanmushi (steamed egg custard)
| Menu Info | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
|---|---|
| Ingredients | Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut |
| Cooking | Steam |
A pickled dish
Other salads
| Cooking | Mix/Blend |
|---|
Assorted sashimi, 3 kinds
| Menu Info | Platter of 3 kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
Crab cream croquette
| Menu Info | A dish of crab meat mixed with cream sauce, breaded and deep fried. |
|---|---|
| Ingredients | Bread crumbs, Crab |
| Flavor | White sauce |
| Cooking | Deep-fry |
Pork rib skewer
| Menu Info | Bite-sized pork rib meat skewered and grilled over an open flame. |
|---|---|
| Ingredients | Pork belly |
| Cooking | Skewer roasting |
Simmered offal with miso
| Menu Info | A dish of offal of pork or beef simmered in miso. |
|---|---|
| Flavor | Miso |
| Cooking | Simmer |
Seaweed-wrapped and fried fish paste tube
| Menu Info | Tube-shaped fish paste battered with green laver and fried in oil. |
|---|---|
| Ingredients | Tube-shaped fish paste cake, Green laver |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
Smashed cucumber salad
| Menu Info | Cucumber crushed with a pestle and dressed with seasoning. |
|---|---|
| Ingredients | Cucumber |
| Cooking | Dress |
Chilled udon
| Menu Info | Warm udon cooled in cold water, served or topped with broth. |
|---|---|
| Ingredients | Udon |
| Flavor | Tsuyu |
| Cooking | Boil, Chill |
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Shochu Highball, Sour / Japanese Sake / Plum Wine / Cocktails / Wine / Soft Drinks
Premium All-You-Can-Drink
Beer / Whiskey / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Fruit Liqueur / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)