池袋 寿司 空

Ikebukuro Sushi Sora

  • Credit Card
  • Private Room
  • Non-Smoking
  • Sushi
  • Lunch 3,000 JPY Dinner 10,000 JPY
  • 03-5927-8062 (+81-3-5927-8062)
  • Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00) Saturday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00) Lunch: 11:30 - 14:00(L.O.13:30)
  • Ikebukuro(Tokyo)
    JR Ikebukuro Station East Exit 1-minute walk

Detailed Course Contents

Popular + Dinner

5,398 JPY Course

楓コース
Recommend
All-You-Can-Drink
  • Offer period:
    18/Sep/2019 ~
  • Menu Order Reception Time:
    16:00 - 00:00
  • Time Limit: 180 Min

tax included

Important Notes

Menu Information

Appetizer

鶏ササミの博多明太子添え
Sakizuke (starter)
Menu Info The first dish served during a Japanese course meal.
Ingredients Chicken tenderloin, Marinated cod roe
出汁茹で枝豆
Edamame beans
Menu Info Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Ingredients Edamame
Cooking Boil

Salad

九条ネギと有機豆腐のサラダ
Leek salad
Ingredients Scallion/Green onion/Leek, Tofu
Flavor Sesame
Cooking Mix/Blend, Cut

Sashimi

本日の御造り 三種盛り合わせ
Assorted sashimi of the day, 3 kinds
Menu Info 3 kinds of fresh fish differing depending on the day, thinly cut then served with soy sauce.
Cooking Raw

Grilled Dish

はかた地どりの炭火焼き
Charcoal grilled locally raised chicken
Ingredients Chicken
Cooking Charcoal-grilled

Deep-fried Dish

熟成鶏のチキン南蛮
Fried chicken with vinegar and tartar sauce
Menu Info Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
Ingredients Chicken, Onion, Hen's egg, Wheat flour
Flavor Mayonnaise
Cooking Deep-fry

Hotpot Cuisine

博多風 自家製つくね付明太子の極鶏白湯鍋
White broth hotpot
Menu Info Chicken bone soup added to broth and boiled in a hot pot.
Ingredients Chicken, Chinese cabbage, Marinated cod roe
Flavor Chicken bone broth
Cooking Simmer

Grilled Dish

はかた地どりの照り焼きピッツァ
Chicken pizza
Menu Info Tomato and balsamic sauce is spread onto pizza dough, which is topped with chicken, vegetables, and cheese such as mozzarella, then baked.
Ingredients Chicken, Vegetable, Mozzarella cheese, Jidori chicken
Flavor Tomato sauce, Balsamic sauce
Cooking Bake/Roast

Rice Dish

極旨地鶏出汁雑炊
Chicken rice soup
Menu Info A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.
Ingredients Chicken, Rice, Hen's egg, Jidori chicken
Cooking Simmer

Dessert

季節果実のスイーツ
Dessert of the season
Ingredients Fruit

All-You-Can-Drink

180分飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Plum Wine / Cocktails / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00)
Lunch: 11:30 - 14:00(L.O.13:30)

Close

Open year-round

Average price

Lunch: 3,000 JPY
Dinner: 10,000 JPY

You can check the restaurant information in the phone.

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