おまかせ握り「益子」
Sushi meal set
おまかせ握り「織部」
Sushi meal set
おまかせ握り「有田」
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
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Ingredients:
Vinegared rice
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Flavor:
Vinegar
大名太巻き
Futomaki sushi rolls
Recommend
Take-out Available
Sushi rice and various food ingredients rolled in a sheet of nori seaweed and cut into pieces.
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Ingredients:
Conger eel, Cucumber, Spinach, Shiitake, Nori, Vinegared rice, Shrimp
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Flavor:
Sakura denbu (mashed and seasoned fish in pink color)
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Cooking:
Cut, Roll
季節の刺身盛合せ
Assorted sashimi of the season
Platter of various seafood sashimi of the season.
【華月名物】毛蟹の甲羅詰め
Crab cuisine
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Ingredients:
Horsehair crab
北海道釣りキンキ
Kichiji rockfish (salt grilled or simmered)
You can choose kichiji rockfish salt-grilled or simmered in soy sauce, mirin, and other ingredients.
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Ingredients:
Kichiji rockfish
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Flavor:
Salt, Soy sauce, Mirin
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Cooking:
Simmer, Bake/Roast, Steam
とちぎ和牛のしゃぶしゃぶ
Wagyu beef shabu-shabu
Thinly-sliced Wagyu beef dipped in boiling water or broth and eaten with dipping sauce.
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Ingredients:
Wagyu beef
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Flavor:
Dashi
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Cooking:
Boil
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Wheat flour
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Flavor:
Cooking oil
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)