Wagyu croquette
A dish of potatoes and ground Wagyu are mixed, breaded, and fried in oil.
- Ingredients: Beef tendon, Potato, Bread crumbs
- Cooking: Deep-fry
tax included
Roast Wagyu beef
- Ingredients: Wagyu beef
- Cooking: Bake/Roast
tax included
Grilled pork
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Itamemono
Dish prepared by stir-frying ingredients.
- Ingredients: Beef lean meat, Beef spencer roll
- Flavor: Butter, Soy sauce
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Cream cheese and narazuke (vegetables pickled in sake lees)
A pickled dish of cream cheese and salted vegetables, marinated in sake lees replaced many times over.
- Ingredients: Cucumber, Cream cheese
- Flavor: Sake lees
- Cooking: Pickle
tax included
Assorted sashimi of the season, 3 kinds
3 kinds of raw sliced seafood, changing seasonally.
tax included
Hamburg steak set meal
- Ingredients: Slow-poached egg
- Flavor: Teriyaki sauce
tax included
Pork shabu-shabu set
- Ingredients: Pork, Vegetable, Rice
- Flavor: Ponzu, Sesame sauce
- Cooking: Simmer
tax included
Beef shabu-shabu set meal
- Ingredients: Japanese black wagyu, Beef
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)