蒲田 二代目 叶え家

Kamata Nidaime Kanaeya

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Lunch 2,500 JPY Dinner 3,000 JPY
  • 03-6424-9738 (+81-3-6424-9738)
  • Friday & Day before holiday Dinner: 16:00 - 23:00 15:00 - 20:00 Monday - Thursday & Sunday & Holiday Dinner: 16:00 - 23:00 Saturday Dinner: 16:00 - 23:00
  • Kamata(Tokyo)
    JR Keihin-Tohoku Line Kamata Station West Exit 2-minute walk

Free & Instant Reservation

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海鮮バラちらし

Barachirashi (mixed chirashizushi)

  • Ingredients: Salmon roe, Greater amberjack, Salmon, Yellowtail, Rice, Scallion/Green onion, Ginger
  • Flavor: Vinegar, Soy sauce, Wasabi
  • Cooking: Mix/Blend

tax included

名物!男のネギトロロール

Negi toro (minced tuna with green onions) sushi rolls

  • Ingredients: Tuna, Scallion/Green onion/Leek, Rice, Nori
  • Flavor: Vinegar, Soy sauce, Wasabi, Ginger
  • Cooking: Raw

tax included

サーモン親子ロール

Seafood futomaki sushi rolls

  • Ingredients: Salmon, Salmon roe, Rice, Onion, Scallion/Green onion, Nori
  • Flavor: Vinegar, Soy sauce, Wasabi, Mayonnaise, Ginger
  • Cooking: Raw

tax included

熱々!石焼海鮮飯

Hot stone rice bowl

Ingredients laid over rice and cooked together in a stone bowl.

  • Ingredients: Salmon, Yellowtail, Greater amberjack, Scallion/Green onion, Rice
  • Flavor: Butter, Soy sauce, Dashi
  • Cooking: Bake/Roast, Mix/Blend

tax included

なめらか豆腐の冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Tofu, Scallion/Green onion/Leek, Dried bonito
  • Flavor: Soy sauce, Ginger
  • Cooking: Cover/Add, Raw

tax included

ササミ塩キャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage, Chicken tenderloin, Salted seaweed
  • Flavor: Salt, Sesame oil, Black pepper
  • Cooking: Raw, Mix/Blend

tax included

二代目から揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Soy sauce, Garlic, Ginger
  • Cooking: Deep-fry

tax included

冷しトマトのササミ和え

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato, Chicken tenderloin
  • Flavor: Italian dressing
  • Cooking: Cut, Raw

tax included

軍鶏のたたきポン酢

Locally raised chicken

  • Ingredients: Chicken, Onion, Scallion/Green onion
  • Flavor: Ponzu, Yuzu pepper
  • Cooking: Bake/Roast, Rare

tax included

ピリ辛海老春巻き

Seafood spring rolls

Finely minced seafood and other ingredients wrapped in a flour wrap into a tube and steamed.

  • Ingredients: Spring roll wrapper, Shrimp
  • Flavor: Cooking oil, Sweet chili sauce
  • Cooking: Deep-fry

tax included

たこわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

雲丹入り塩辛

Salted fish guts

Seafood flesh and innards marinated in salt and fermented.

  • Ingredients: Squid
  • Flavor: Salt
  • Cooking: Pickle

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Friday & Day before holiday Dinner: 16:00 - 23:00
15:00 - 20:00
Monday - Thursday & Sunday & Holiday Dinner: 16:00 - 23:00
Saturday Dinner: 16:00 - 23:00

Close

Open everyday

Average price

Lunch: 2,500 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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