日本酒と串焼き みなと屋 第1 八重洲

NIHONSYUTOKUSHIYAKIMINATOYADAIICHIYAESU

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Yakitori (Grilled Chicken Skewers)
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-6225-2926 (+81-3-6225-2926)
  • Monday - Sunday & Day before holiday & Holiday Dinner: 15:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
  • Tokyo Station (Yaesu)(Tokyo)
    Subway Tozai Line Nihombashi Station 2-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Restaurant Detail

Address 1-4-4, Yaesu, Chuo-ku, Tokyo, 103-0028
Japanese Address

〒103-0028 東京都中央区八重洲1-4-4

Access Subway Tozai Line Nihombashi Station 2-minute walk
Parking No Parking
Phone Number +81-3-6225-2926
Hours Monday - Sunday & Day before holiday & Holiday Dinner: 15:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
Close Holiday
Average price Lunch 1,000 JPY Dinner 4,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
If the reservation is for more than 1 people, the following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:100%

Table Reservations(Per person)
Cancellation on one day before the reservation:0JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 25
Reservation Maximum Party Size 15 - 25
Private Room Private Room
Smoking No smoking inside the store
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Free Wi-Fi Spot

Menu and Others information

Menu All you can drink menu, Lunch
Delivery / Catering Catering Available
Dress Code Casual

Infection prevention

FAQ

Updated on October 11, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday & Day before holiday & Holiday Dinner: 15:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)

Close

Holiday

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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