Assorted sashimi
- Ingredients: Tuna, Squid, Octopus, Whelk, Scallop, Sakhalin surf clam, Fatty salmon
- Flavor: Soy sauce
- Cooking: Raw
tax included
Jingisukan
Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."
- Ingredients: Onion
- Flavor: Rum
- Cooking: Bake/Roast
tax included
Chinese Hotpot
- Ingredients: Chicken thigh, Chicken breast
- Flavor: Soy sauce, Seafood broth
- Cooking: Simmer
tax included
Chinese Hotpot
- Ingredients: Pork
- Flavor: Miso, Dashi: Others, Mixed dashi
- Cooking: Simmer
tax included
Offal hotpot (soy sauce flavor)
Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth.
- Ingredients: Beef organ meat, Pork organ
- Flavor: Soy sauce, Dashi
- Cooking: Simmer
tax included
Salmon sashimi
Thinly cut raw salmon served with soy sauce.
- Ingredients: Fatty salmon
- Flavor: Soy sauce
- Cooking: Raw
tax included
Maguro(tuna)
- Ingredients: Tuna
- Flavor: Soy sauce
- Cooking: Raw
tax included
Other grilled / sauteed dishes
- Ingredients: Beef plate, Carrot, Potato
- Cooking: Bake/Roast
tax included
Lightly-dried seafood
Seafood which has been hung up with the purpose of draining some of its' water content.
- Cooking: Dry
tax included
Ham cutlet
Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
- Ingredients: Ham
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Other fried foods
- Cooking: Deep-fry
tax included
Gatsu (rumen/first stomach chamber)
Meat dish made using a cut from the stomach called "Gatsu."
- Cooking: Bake/Roast
tax included
Gatsu (rumen/first stomach chamber)
Meat dish made using a cut from the stomach called "Gatsu."
- Cooking: Boil
tax included
Thinly sliced octopus sashimi
Raw octopus sliced thinner than typical sashimi, served with soy sauce or Japanese tare sauce.
- Ingredients: Octopus
- Cooking: Raw, Boil
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken
- Cooking: Bake/Roast
tax included
Yakiniku rice bowl
Grilled beef served over rice.
- Ingredients: Beef, Rice
- Cooking: Bake/Roast
tax included
Grill grid
A dish of meat, seafood, and vegetables grilled over an open flame.
- Ingredients: Processed beans product
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Liver cutlet
Cake of minced liver with soft wheat flour, coated in breadcrumbs, and deep-fried.
- Ingredients: Pork
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Seaweed-wrapped fried food
A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.
- Ingredients: Nori
- Cooking: Deep-fry
tax included
Churros
Confection prepared from batter made of wheat flour shaped into long and narrow shapes, deep-fried, and sprinkled with cinnamon and sugar.
- Ingredients: Wheat flour
- Flavor: Sugar, Cooking oil, Cinnamon
- Cooking: Deep-fry
tax included
Taiyaki (fish-shaped cakes)
Japanese confection prepared from pancake batter (made with wheat flour and sugar, etc.) shaped in a sea bream mold, filled with red bean paste or custard, and pressed until baked on both sides.
- Ingredients: Red beans, Wheat flour
- Cooking: Bake/Roast
tax included
Grilled pork
Pork cut into bite-sized pieces and grilled over an open flame.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Simmered organ meats
Pork or beef organ meats stewed in a soy or miso sauce.
- Ingredients: Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
- Flavor: Miso
- Cooking: Simmer
tax included
Other simmered dishes
- Flavor: Soy sauce
- Cooking: Simmer
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Other simmered dishes
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)