炭火焼肉ひばち 北千住店

HibachiKitasenju

  • Credit Card
  • Non-Smoking
  • Yakiniku (BBQ),Horumon (Offal)
  • Dinner 4,500 JPY
  • 03-3882-4129 (+81-3-3882-4129)
  • Saturday & Sunday & Holiday Dinner: 13:00 - 22:00(L.O.21:30) Monday & Wednesday - Friday & Day before holiday Dinner: 16:00 - 22:00(L.O.21:30)
  • Kita-Senju(Tokyo)
    JR Joban Line Kita-Senju Station East Exit 3-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

Detailed Course Contents

Recommend + Dinner

4,320 JPY Course (9 Items)

ひばちコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

Assorted kimchi
キムチ盛合せ
Assorted kimchi
Menu Info Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
Ingredients Red pepper, Chinese cabbage, Garlic, Salted fish guts
Flavor Salt
Cooking Pickle
Vegetable salad
野菜サラダ
Vegetable salad
Ingredients Lettuce, Tomato
Cooking Mix/Blend
Thinly sliced Japanese leek (topping)
味付きネギ
Thinly sliced Japanese leek (topping)
Ingredients Japanese leek
Flavor Salt, Pepper
Cooking Mix/Blend
Premium short ribs
塩の上カルビ
Premium short ribs
Menu Info Meat dish made using a cut from the ribs called "premium short ribs".
Ingredients Beef boneless short ribs
Flavor Salt
Cooking Bake/Roast
Tongue
タン塩
Tongue
Menu Info Meat dish made using the tongue called "Tan."
Ingredients Beef tongue
Flavor Salt
Cooking Bake/Roast
Premium loin
上ロース
Premium loin
Menu Info Meat dish made using a cut from the back called "premium loin".
Ingredients Beef loin
Cooking Bake/Roast
Harami (skirt)
ハラミ
Harami (skirt)
Menu Info Meat dish made using a cut from the diaphragm called "Harami".
Ingredients Beef skirt
Cooking Bake/Roast
Geta kalbi (Kalbi short ribs)
ゲタカルビ
Geta kalbi (Kalbi short ribs)
Menu Info Rare, grilled meat cut from near cow's ribs.
Ingredients Beef boneless short ribs
Cooking Bake/Roast
Assorted offal
ホルモン盛合せ
Assorted offal
Menu Info Platter of several various cuts of offal called "Horumon."
Ingredients Beef mountain chain tripe
Cooking Bake/Roast

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Shochu Highball, Sour / Shochu (Distilled spirits) / Wine / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday Dinner: 13:00 - 22:00(L.O.21:30)
Monday & Wednesday - Friday & Day before holiday Dinner: 16:00 - 22:00(L.O.21:30)

Close

Every Tuesday

Average price

Dinner: 4,500 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info