梅の花 天神店

UMENOHANA Tenjinten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Kaiseki (Traditional Multi-Course Meal),Bento Box
  • Lunch 2,000 JPY Dinner 4,000 JPY
  • 092-737-4080 (+81-92-737-4080)
  • Monday - Sunday & Holiday Lunch: 11:00 - 16:00(L.O.15:00) Monday - Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00)
  • Tenjin(Fukuoka)
    Subway Airport Line (Line 1) Tenjin Station 1-minute walk

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Detailed Course Contents

7,000 JPY Course

松~まつ~(引き上げ湯葉) 7,000円
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 14:00
    17:00 - 20:00

tax included

Important Notes

Menu Information

三段引き出し
[上段]紅白なます・豆乳入り だし巻き玉子・湯葉寿司
Ingredients Hen's egg, Yuba (tofu skin)
[中段]有頭海老・鶏の照り焼き・煮物
Ingredients Head-on shrimp, Chicken
[下段]湯葉豆腐・たぐり湯葉
Ingredients Yuba (tofu skin), Tofu
引き上げ湯葉
Lifted soy milk skin ("hikiage-yuba")
Menu Info A dish of heated soy milk skin, lifted using a skewer.
Ingredients Yuba (tofu skin)
大海老と大根餅の天婦羅
Tempura
Menu Info Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Ingredients Wheat flour, Shrimp, Daikon radish
Flavor Cooking oil
Cooking Deep-fry
黒毛和牛の溶岩焼き
Grilled Wagyu beef on lava
Menu Info A dish of Wagyu beef grilled on a hot lava stone.
Ingredients Beef, Wagyu beef, Japanese black wagyu
Cooking Bake/Roast
湯葉吸い物
Other yuba (tofu skin) dishes
香の物
Pickles
Menu Info A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Ingredients Cucumber, Daikon radish
Cooking Pickle
鰻セイロ
Steamed eel
Menu Info Broiled eel is placed on rice flavored with eel sauce and steamed, and thinly-sliced egg is placed on top. A local dish from Fukuoka.
デザート
Dessert

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Holiday Lunch: 11:00 - 16:00(L.O.15:00)
Monday - Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00)

Close

Irregular holidays Year end & New Year holidays(December 31, 2021 - January 1, 2022)

Average price

Lunch: 2,000 JPY
Dinner: 4,000 JPY

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