Detailed Course Contents
4,000 JPY Course (7 Items)
【飲み会・宴会・歓送迎会】小鉢・刺身・焼鳥・おでん・揚物・寿司など飲み放題コース
All-You-Can-Drink
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 21:00 - Time Limit: 120 Min
- Last Order: 30 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 1 days ahead.
Order
Orders can be placed for a group size of 7 to 22 guests only.
Menu Information
本日の小鉢2種
Assorted small dishes, 2 kinds
| Menu Info | An assortment of 2 kinds of side dishes. |
|---|
魚市場直送！本日の刺身2種
Assorted sashimi, 2 kinds
| Menu Info | Platter of 2 kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
あさり出汁のおでん3種
Assorted oden
| Menu Info | Platter of various kinds of oden, each cooked in a soy-flavored oden broth. |
|---|---|
| Flavor | Dashi |
| Cooking | Simmer |
本日の揚げ物2種
Assorted deep-fried foods
| Menu Info | An assortment of several kinds of deep-fried food. |
|---|---|
| Cooking | Deep-fry |
博多名物！とり皮・豚バラ
Assorted grilled chicken skewers
| Menu Info | Platter of various chicken cuts skewered and grilled. |
|---|---|
| Ingredients | Chicken skin, Pork belly |
| Flavor | Salt, Sauce for chicken skewer |
| Cooking | Skewer roasting |
本日の寿司
Nigiri sushi
| Menu Info | Sushi rice shaped into a ball topped with seafood, egg omelet, etc. |
|---|---|
| Ingredients | Vinegared rice |
本日の汁物
Soup dish of the day
| Menu Info | Soup dish that changes everyday. |
|---|
All-You-Can-Drink
飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)