Live squid sashimi
Squid that was prepared alive, served as sashimi.
- Ingredients: Squid
- Cooking: Raw
tax included
Live thread-sail filefish sashimi
Live thread-sail filefish sliced and served in a vessel.
- Ingredients: Thread-sail filefish
- Cooking: Raw
tax included
Live horse mackerel sashimi
Live horse mackerel sliced and served in a vessel.
- Ingredients: Horse mackerel
- Cooking: Raw
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Rakkyo
A type of bulb from the Allioideae family, which is eaten salted, pickled or marinated in soy sauce.
- Ingredients: Rakkyo (vegetable)
- Cooking: Pickle
tax included
Marinated cod roe
Cod ovaries which are marinated in seasonings and flavored.
- Ingredients: Marinated cod roe
tax included
Squid with spicy cod roe
Squid dressed with spicy cod roe.
- Ingredients: Squid, Marinated cod roe
tax included
Vinegared organ meats
Various organ meats (chicken, beef or pork) dressed with vinegar.
- Ingredients: Beef organ meat, Pork organ, Chicken guts
- Flavor: Vinegar
- Cooking: Dress
tax included
Cabbage
A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
- Ingredients: Cabbage
- Cooking: Raw
tax included
Other vinegared / marinated / simmered vegetables
- Ingredients: Squid
- Flavor: Miso
- Cooking: Dress
tax included
Itawasa (fish cakes with wasabi and soy sauce)
Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
- Ingredients: Wasabi
- Cooking: Steam
tax included
Karashi takana (Japanese mustard greens pickled with chili)
Japanese mustard greens marinated with chili.
- Ingredients: Leaf mustard
- Flavor: Red pepper
- Cooking: Pickle
tax included
Fresh young ginger pickled in sweet vinegar
A dish prepared by pickling fresh young ginger in sweetened vinegar.
- Ingredients: Ginger
- Flavor: Blended vinegar
- Cooking: Pickle
tax included
Chilled green peppers
Chilled green peppers eaten with miso, etc.
- Ingredients: Pork, Green pepper
- Flavor: Miso
- Cooking: Raw
tax included
Assorted sashimi, 6 kinds
Platter of 6 kinds of seafood sashimi.
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
tax included
Fatty bluefin tuna sashimi
Thinly cut fatty area of bluefin tuna served raw with soy sauce.
tax included
Mackerel sashimi
Sliced raw mackerel enjoyed by dipping in soy sauce.
- Ingredients: Mackerel
- Cooking: Raw
tax included
"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
- Ingredients: Mackerel, Sesame
- Flavor: Soy sauce
- Cooking: Raw
tax included
Seabream sashimi
Thinly cut raw seabream served with soy sauce.
- Ingredients: Sea bream
- Cooking: Raw, Cut
tax included
Japanese amberjack sashimi
Thinly cut raw Japanese amberjack served with soy sauce.
tax included
Salmon sashimi
Thinly cut raw salmon served with soy sauce.
tax included
Yellowtail dressed with sesame
Yellowtail dressed with roasted sesame seeds and seasonings such as sugar and soy sauce.
- Ingredients: Yellowtail, Sesame
- Flavor: Sugar, Soy sauce
- Cooking: Dress
tax included
Seafood salad
- Cooking: Mix/Blend
tax included
Bluefin tuna
- Ingredients: Pacific bluefin tuna, Nori, Vinegared rice
- Cooking: Raw, Cut
tax included
Mackerel sushi
Sushi rice topped with mackerel, pressed, shaped and cut into bite-size pieces.
- Ingredients: Mackerel, Vinegared rice
- Cooking: Cut
tax included
Velvet shrimp
A sushi dish featuring velvet shrimp placed onto hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Red rice prawn
tax included
Seabream
- Ingredients: Nori, Vinegared rice, Sea bream
- Cooking: Raw
tax included
Buri(yellowtail)
tax included
Salmon
- Ingredients: Salmon, Rice
- Flavor: Vinegar
tax included
Shrimp
- Ingredients: Nori, Vinegared rice, Shrimp
- Cooking: Raw, Boil, Bake/Roast
tax included
Scallops
A sushi dish featuring scallops placed onto hand-pressed vinegared rice.
- Ingredients: Scallop, Vinegared rice
tax included
Gunkan sushi rolls
Sushi rice wrapped in nori seaweed and topped with seafood or other ingredients.
- Ingredients: Nori, Vinegared rice, Marinated cod roe, Cream cheese
- Cooking: Roll
tax included
Gunkan sushi rolls
Sushi rice wrapped in nori seaweed and topped with seafood or other ingredients.
- Ingredients: Nori, Vinegared rice, Egg yolk, Squid, Marinated cod roe
- Cooking: Roll
tax included
Gunkan sushi rolls
Sushi rice wrapped in nori seaweed and topped with seafood or other ingredients.
- Ingredients: Nori, Vinegared rice, Crab, Crab miso paste
- Cooking: Roll
tax included
Salmon roe gunkan sushi rolls
A sushi dish featuring vinegared rice pressed into bite-size pieces, wrapped in nori seaweed and topped with salmon roe.
- Ingredients: Salmon roe, Nori, Vinegared rice
- Cooking: Roll
tax included
Gunkan sushi rolls
Sushi rice wrapped in nori seaweed and topped with seafood or other ingredients.
- Ingredients: Nori, Vinegared rice, Mackerel, Sesame
- Flavor: Soy sauce
- Cooking: Roll
tax included
Cucumber sushi rolls
Sushi rice and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Sushi rolls
Sushi rice and toppings rolled in a sheet of nori seaweed.
- Ingredients: Nori, Vinegared rice, Shrimp, Cucumber
- Cooking: Roll
tax included
Tuna sushi rolls
Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Sushi rolls
Sushi rice and toppings rolled in a sheet of nori seaweed.
- Ingredients: Nori, Vinegared rice, Crab, Crab miso paste
- Cooking: Roll
tax included
Fatty tuna and pickled radish sushi rolls
Sushi rice, fatty tuna, and pickled radish rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Fatty tuna, Nori, Pickled daikon, Vinegared rice
- Cooking: Roll
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)