沖縄ダイニング 海の家

Uminoie

  • Wi-Fi
  • Non-Smoking
  • English Menu
  • English OK
  • Okinawan Cuisine,Alcohol Other,Shabu Shabu
  • Dinner 3,500 JPY
  • 098-966-2180 (+81-98-966-2180)
  • Monday - Sunday 17:00 - 24:00(L.O.23:00)
  • Onna Village / Yomitan / Chatan(Okinawa)
    Okinawa Expressway Yaka I.C. Car 10-minute

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活 伊勢海老

Live spiny lobster sashimi

Live spiny lobster cut into 1cm slices and served along with the head and tail on a platter.

  • Ingredients: Spiny lobster
  • Cooking: Raw

tax included

石垣牛のステーキ

Wagyu beef steak

Take-out Available
  • Ingredients: Ishigaki beef
  • Flavor: Salt, Black pepper
  • Cooking: Bake/Roast

tax included

アグー豚のステーキ

Pork loin steak

Take-out Available
  • Ingredients: Pork loin
  • Flavor: Ponzu, Salt
  • Cooking: Bake/Roast

tax included

近海魚のバター焼き

Grilled fish

  • Ingredients: White flesh fish
  • Flavor: Butter, Garlic
  • Cooking: Bake/Roast

tax included

夜光貝の刺身

Other shellfish dishes

  • Ingredients: Shellfish
  • Cooking: Raw

tax included

夜光貝のバター焼き

Other shellfish dishes

Take-out Available
  • Ingredients: Shellfish
  • Flavor: Butter, Garlic, Black pepper
  • Cooking: Bake/Roast

tax included

沖縄天婦羅の盛り合わせ

Okinawan-style tempura

Take-out Available
  • Ingredients: Wheat flour, Bitter melon, Purple yam, Seaweed, Processed seaweed product, Processed potato product
  • Flavor: Cooking oil, Salt, Worcestershire sauce
  • Cooking: Deep-fry

tax included

車海老の刺身

Other sashimi / fresh fish dishes

  • Ingredients: Wild Japanese tiger prawn
  • Cooking: Raw

tax included

グルクンの唐揚げ

Fried banana fish

Take-out Available

Banana fish (a fish in the Pterocaesio digramma family) lightly battered and fried in oil.

  • Ingredients: White flesh fish(small)
  • Flavor: Ponzu, Garlic
  • Cooking: Deep-fry

tax included

ゴーヤーちゃんぷるー

Goya Champuru

Take-out Available

An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.

  • Ingredients: Bitter melon, Hen's egg, Luncheon meat, Okinawan tofu
  • Flavor: Soy sauce, Dashi: Others
  • Cooking: Stir-fry

tax included

トーフちゃんぷるー

Tofu Champuru

Take-out Available

An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc.

  • Ingredients: Cabbage, Okinawan tofu, Japanese mustard spinach, Luncheon meat
  • Cooking: Stir-fry

tax included

ソーメンちゃんぷるー

Somen Champuru

Take-out Available

An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.

  • Ingredients: Somen (thin wheat noodles), Scallion/Green onion, Canned tuna
  • Cooking: Stir-fry

tax included

フーちゃんぷるー

Fu Champuru

Take-out Available

An Okinawan dish made by stir-frying wheat bran soaked in beaten egg together with vegetables and meat.

  • Ingredients: Kurumabu (wheel-shaped gluten cakes), Luncheon meat, Hen's egg, Mustard greens
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 17:00 - 24:00(L.O.23:00)

Close

Every Thursday

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • English speaking staff available

You can check the restaurant information in the phone.

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