名物!炎のジャークチキン
Jerk chicken
Chicken seasoned with garlic, ginger and spices, then grilled.
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Ingredients:
Chicken
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Flavor:
Spices, Ginger, Garlic
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Cooking:
Pickle, Bake/Roast
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Ingredients:
Hen's egg
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Flavor:
Dashi
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Cooking:
Bake/Roast
アツアツ!!チーズオムレツ
Cheese omelet
A dish of beaten egg flavored with seasoning, and with cheese added while being cooked.
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Ingredients:
Hen's egg, Cheese
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Cooking:
Bake/Roast
アフロの海老アヒージョ
Shrimp ajillo (gambas al ajillo)
A Spanish dish of seafood and garlic simmered in olive oil.
ふつうのタコヤキ
Takoyaki (octopus balls)
Grilled balls of batter filled with octopus and vegetables.
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Ingredients:
Octopus, Cabbage, Takoyaki flour, Tempura scraps
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Flavor:
Mayonnaise, Takoyaki sauce
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Cooking:
Bake/Roast
ロシアンタコヤキ
Russian Takoyaki
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Ingredients:
Cabbage, Takoyaki flour
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Flavor:
Okonomiyaki sauce
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Cooking:
Bake/Roast
羽根付きあぐー餃子
Pan-fried A-gu Pork Gyoza with crispy wings
Grilled dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers, Agu pork
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Cooking:
Boil, Steam, Bake/Roast
鶏皮餃子
Chicken skin filled with gyoza stuffing
Thinly cut mean and vegetables wrapped in chicken skin and cooked in a frying pan.
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Ingredients:
Chicken skin
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Cooking:
Bake/Roast
Steamed short dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic chives, Garlic
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Cooking:
Steam
小籠包
Xiaolongbao (soup dumplings)
Soup with steamed dumplings filled with flavored ground meat etc.
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Ingredients:
Ground pork, Bamboo shoot, Shiitake
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Cooking:
Steam
Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried.
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Ingredients:
Ground pork, Cabbage, Bamboo shoot, Shiitake, Tortilla
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Cooking:
Deep-fry
アボガド塩こんぶ
Avocado with Salted Kelp
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Ingredients:
Avocado, Salted seaweed
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Cooking:
Dress
アボガドクリームチーズ 〜クラッカー〜
Avocado cream cheese dip
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Ingredients:
Avocado, Cream cheese, Crackers
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Cooking:
Mix/Blend
エビとアボガドのフリット チリマヨネーズ
Shrimp and Avocado Fritters with Chili Mayonnaise
Shrimp, breaded and fried in oil.
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Ingredients:
Shrimp
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Flavor:
Cooking oil, Hot sauce, Mayonnaise
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Cooking:
Deep-fry
エビとアボガド明太マヨピザ
Shrimp, Avocado, and Mentaiko Mayonnaise Pizza
Pizza dough is topped with spicy cod roe and avocado, then baked.
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Ingredients:
Avocado, Marinated cod roe, Wheat flour, Shrimp
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Flavor:
Mayonnaise
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Cooking:
Bake/Roast
メキシカンサルサチップス or ポテトフライ
Mexican Salsa Chips or French Fries
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Ingredients:
Avocado, Jalapeño, Cheddar cheese
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Flavor:
Salsa
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Ingredients:
Green pepper, Thai basil, Onion, Garlic, Rice, Hen's egg
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Flavor:
Thai fish sauce, Oyster sauce, Red pepper
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Cooking:
Bake/Roast
パイタン鶏ソバ
Paitan Chicken Soba
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Ingredients:
Okinawa noodles
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Flavor:
White chicken broth
Loin ham, roast pork, cheese, pickles, etc. are sandwiched between baguette or other bread that is thinly coated in mustard, then toasted with butter.
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Ingredients:
Pork, Loin ham, Pickles, Bread, Cheese
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Flavor:
Mustard
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Cooking:
Bake/Roast
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
カマンベールチーズフライ
Fried camembert cheese
Camembert cheese, coated and fried in oil.
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Ingredients:
Camembert cheese
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Cooking:
Deep-fry
イカ下足スパイシー揚げ
Fried spicy squid tentacles
Squid tentacles seasoned with spicy seasonings, then deep-fried in oil.
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Ingredients:
Squid
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Flavor:
Spices
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Cooking:
Deep-fry
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Ingredients:
Potato
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Cooking:
Deep-fry
ドカ盛ポテトフライ(2倍)
French fries
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Ingredients:
Potato
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Cooking:
Deep-fry
フルーツグラノーラ ココナッツアイス
Fruit Granola Coconut Ice Cream
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Ingredients:
Hen's egg, Milk, Coconut
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Cooking:
Freeze
自家製ティラミスアイス ~セミフレッド~
Homemade Tiramisu Ice Cream
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Ingredients:
Cream cheese
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Flavor:
Coffee Liqueur
An arrangement of several different types of peanuts served together.
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Ingredients:
Nuts
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)