Assorted deep-fried foods
An assortment of several kinds of deep-fried food.
- Ingredients: Kurobuta pork, Pork tenderloin, Pork loin, Potato, Perilla, Shrimp
- Cooking: Deep-fry
tax included
Chicken skin with ponzu
Boiled chicken skin dressed with Japanese citrus and soy sauce.
- Ingredients: Chicken skin
- Flavor: Ponzu
- Cooking: Dress
tax included
Deep-fried shrimp
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Deep-fried scallops
Scallops dipped in batter and fried in oil.
- Ingredients: Scallop, Bread crumbs
- Cooking: Deep-fry
tax included
Kurobuta pork croquette
Kurobuta pork and other ingredients mixed, breaded, then deep-fried in oil.
- Ingredients: Pork, Bread crumbs
- Cooking: Mix/Blend, Deep-fry
tax included
Other cutlets
- Ingredients: Kurobuta pork, Perilla
- Cooking: Deep-fry
tax included
Rice
tax included
Pork miso soup
A pork and vegetable soup made with broth flavored with miso.
- Ingredients: Pork belly, Daikon radish, Carrot
- Flavor: Miso
- Cooking: Simmer
tax included
Rice set
- Ingredients: Pork belly, Daikon radish, Carrot, Cabbage, Rice
- Flavor: Miso
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)