Detailed Course Contents
10,890 JPY Course
【オマールランチコース】オマール海老や黒毛和牛など
-
Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 13:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 10:00 0 days ahead.
Order
Orders can be placed for a group size of 1 to 6 guests only.
Menu Information
魚介のマリネ 旬の野菜添え
Marinated seafood
| Menu Info | Seafood marinated in various seasonings such as olive oil and vinegar, etc. |
|---|---|
| Ingredients | Onion |
| Cooking | Mix/Blend |
季節のスープ
Seasonal soup
| Cooking | Simmer |
|---|
活オマール海老の香草蒸
Steamed shrimp
| Ingredients | Lobster |
|---|---|
| Cooking | Steam |
国産黒毛和牛サーロインステーキ(80g）
Sirloin steak
| Menu Info | Thickly cut and grilled meat portion called "Sirloin." |
|---|---|
| Ingredients | Beef sirloin, Japanese black wagyu |
| Cooking | Bake/Roast |
パン
Bread
シェフ特製デザート
Dessert
コーヒー
Coffee
- Types of drink: Coffee
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)