Detailed Course Contents
6,000 JPY Course (9 Items)
-
Offer period:
27/Aug/2019 ~ -
Menu Order Reception Time:
18:00 - 23:00 - Time Limit: 150 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 2 days ahead.
Order
Orders can be placed for a group size of 4 to 60 guests only.
Other Important Point
For All-You-Can-Drink plans, additional orders may be placed only after previously ordered drinks are finished.
Only cash is accepted.
Menu Information
Assorted sashimi of the season
| Menu Info | Platter of various seafood sashimi of the season. |
|---|---|
| Cooking | Raw |
Edamame beans
| Menu Info | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
|---|---|
| Ingredients | Edamame |
| Flavor | Salt |
| Cooking | Boil |
Sesame tofu
| Menu Info | A tofu made from ground sesame and starch, one of many Buddhist vegetarian dishes. |
|---|---|
| Ingredients | Sesame tofu, Black sesame |
| Cooking | Harden/Congeal |
Fried silver-stripe round herring
| Menu Info | Silver-stripe round herring lightly-battered and deep-fried. |
|---|---|
| Ingredients | Silver-stripe round herrings |
| Cooking | Deep-fry |
Wagyu beef shabu-shabu
| Menu Info | Thinly-sliced Wagyu beef dipped in boiling water or broth and eaten with dipping sauce. |
|---|---|
| Ingredients | Wagyu beef, Saga beef |
| Flavor | Dashi |
| Cooking | Boil |
Seared mackerel
| Menu Info | Sliced mackerel which is seared at a high temperature. |
|---|---|
| Ingredients | Mackerel |
| Flavor | Grated daikon and ponzu |
| Cooking | Seared |
Margherita
| Menu Info | Pizza dough topped with tomato sauce, cheese and basil, then baked. |
|---|---|
| Ingredients | Tomato, Basil, Wheat flour, Cheese |
| Flavor | Olive oil |
| Cooking | Bake/Roast |
End-of-the-meal zosui (rice soup)
| Menu Info | Rice is placed in the leftover soup and stewed until soft at the end of a hotpot meal. |
|---|---|
| Ingredients | Rice |
| Cooking | Simmer |
Rare cheesecake
| Ingredients | Strawberry, Cookie, Fresh cream, Yogurt, Cream cheese, Gelatin |
|---|---|
| Flavor | Butter |
| Cooking | Chill |
All-You-Can-Drink
All-You-Can-Drink
Beer / Shochu (Distilled spirits) / Cocktails
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)