炉端あほう鳥 中洲店

AHO-DORI

  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Motsunabe (Horumon Hot Pot)
  • Dinner 3,800 JPY
  • 092-281-1008 (+81-92-281-1008)
  • 18:00 - 24:00
  • Nakasu(Fukuoka)
    Subway Kuko Line (Route 1) Nakasu-Kawabata Station Exit 1 2-minute walk

Free & Instant Reservation

Detailed Course Contents

7,700 JPY Course (10 Items)

7700円 鍋なしコース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    18:00 - 00:00

tax included

Important Notes

Menu Information

博多明太子
Marinated cod roe
Menu Info Cod ovaries which are marinated in seasonings and flavored.
Ingredients Marinated cod roe
ささみの昆布締め
Locally raise chiken tenderloin covered by kelp
Menu Info Locally raise chiken tenderloin from the outer ribs, called "sasami," cured between sheets of kombu seaweed.
Ingredients Chicken tenderloin, Konbu kelp
熊本産馬刺し3種盛り
Assorted edible horse meat, 3 kinds
Menu Info Platter of 3 kinds of edible horse meat.
Ingredients Horse meat
Flavor Soy sauce, Ginger, Garlic
Cooking Raw
和牛雲丹巻き
Sea urchin and Wagyu beef sushi roll
Menu Info Seaweed topped with vinegared rice, sea urchin, and Wagyu beef and rolled into a sushi roll.
Ingredients Beef, Sea urchin, Rice, Nori
Flavor Vinegar
Cooking Roll
宮崎地鶏のタタキ
Seared free range chicken
Menu Info Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.
Ingredients Chicken
宮崎地鶏のもも焼き
Grilled locally raised chicken thigh
Menu Info Grilled locally raised chicken thigh.
Ingredients Chicken thigh, Jidori chicken
Cooking Bake/Roast
あほう鳥特製つくね
Meatballs
Menu Info Ground meat or seafood etc. mixed with other ingredients and grilled.
Ingredients Ground chicken
Cooking Bake/Roast
国産和牛のホルモン煮込み
Simmered beef offal
Menu Info A dish of beef offal parts called "Horumon" stewed in soy sauce and miso.
Ingredients Wagyu beef
Flavor Soy sauce, Miso
Cooking Stew
〆のいくら丼
Salmon roe rice bowl
Menu Info Sashimi-style ikura (salmon roe) served over a bowl of rice.
Ingredients Salmon roe, Rice
Cooking Raw
本日のデザート
Dessert of the day
Menu Info Dessert that changes every day.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

18:00 - 24:00

Close

Every Sunday

Average price

Dinner: 3,800 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info