Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 15:00 0 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
All guests are required to reserve the same course.
Menu Information
Wagyu beef
Ingredients | Japanese black wagyu |
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Vegetable assortment
Tofu
Ingredients | Okinawan tofu |
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Bean thread noodle
Ingredients | Bean-starch vermicelli |
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Rice
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)